Microscopic and Spectroscopic Imaging of the Chemical State, Morris, Michael D.
Автор: Lena Josefine Daumann Название: Spectroscopic and Mechanistic Studies of Dinuclear Metallohydrolases and Their Biomimetic Complexes ISBN: 3319360981 ISBN-13(EAN): 9783319360980 Издательство: Springer Рейтинг: Цена: 95770.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Lena Daumanns`s thesis describes structural and functional studies of the enzyme Glycerophosphodiesterase (GpdQ) from Enterobacter aerogenes. Overall, this project has led to a better understanding of the metal ion binding and active site structural features of the enzyme GpdQ.
Автор: Kaushik Pal Название: Nanomaterials for spectroscopic applications ISBN: 9814877697 ISBN-13(EAN): 9789814877695 Издательство: Taylor&Francis Рейтинг: Цена: 118410.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book provides an overview of key current developments in the synthetic strategy of functional novel nanomaterials in various spectroscopic characterizations and evaluations and highlights possible future applications in nanotechnology and materials science.
Автор: Guokui Liu; Bernard Jacquier Название: Spectroscopic Properties of Rare Earths in Optical Materials ISBN: 3642062830 ISBN-13(EAN): 9783642062834 Издательство: Springer Рейтинг: Цена: 217670.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Aimed at researchers and graduate students, this book provides up-to-date information about the electronic interactions that impact the optical properties of rare earth ions in solids.
Название: Spectroscopic Methods In Food Analy ISBN: 1498754619 ISBN-13(EAN): 9781498754613 Издательство: Taylor&Francis Рейтинг: Цена: 234790.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Given the complexity of food products, most instrumental techniques employed for quality and authenticity evaluation are time demanding, expensive and involve a lot of manual labor. Therefore, there has been an increasing interest in simpler, faster and reliable methods for analyzing food quality attributes.
Автор: Feinstein Название: Guide to Spectroscopic Identification of Organic Compounds ISBN: 0849394481 ISBN-13(EAN): 9780849394485 Издательство: Taylor&Francis Рейтинг: Цена: 38780.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Offers a general problem-solving algorithm for determining the structure of a molecule from complementary spectra or spectral data obtained from MS, IR, NMR, or UV spectrophotometers. This title analyzes representative compounds. It is suitable for the analyst in interpreting organic spectra.
Автор: Masaki Uchida Название: Spectroscopic Study on Charge-Spin-Orbital Coupled Phenomena in Mott-Transition Oxides ISBN: 4431561374 ISBN-13(EAN): 9784431561378 Издательство: Springer Рейтинг: Цена: 87060.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: In this book, the author conducts extensive spectroscopy experiments beyond the bounds of each transition element to clarify origins of characteristic spectral features and charge dynamics in charge-spin-orbital coupled phenomena in Mott-transition oxides.
Автор: Fleming, Ian Williams, Dudley Название: Spectroscopic methods in organic chemistry ISBN: 3030182517 ISBN-13(EAN): 9783030182519 Издательство: Springer Рейтинг: Цена: 65210.00 T Наличие на складе: Поставка под заказ. Описание: This book is a well-established guide to the interpretation of the mass, ultraviolet, infrared and nuclear magnetic resonance spectra of organic compounds. Worked examples and problem sets are included on a chapter level to allow students to practise their skills by determining the chemical structures of unknown compounds.
Автор: Kenta Mizuse Название: Spectroscopic Investigations of Hydrogen Bond Network Structures in Water Clusters ISBN: 4431546839 ISBN-13(EAN): 9784431546832 Издательство: Springer Рейтинг: Цена: 87060.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book introduces the chemistry of water and water clusters, studied with novel spectroscopic approaches, and proceeds to present extensive experimental results, newly identified hydrogen bond network structures and reactivity of water clusters, and more.
Автор: Douthwaite Richard, Duckett Simon, Yarwood Jack Название: Spectroscopic Properties of Inorganic and Organometallic Compounds: Volume 45 ISBN: 1849739196 ISBN-13(EAN): 9781849739191 Издательство: Royal Society of Chemistry Рейтинг: Цена: 443450.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This series provides an unequalled source of information on an area of chemistry that continues to grow in importance. Divided into sections mainly according to the particular spectroscopic technique used, coverage in each volume includes: NMR (with reference to stereochemistry, dynamic systems, paramagnetic complexes, solid state NMR and Groups 13-18); nuclear quadrupole resonance spectroscopy; vibrational spectroscopy of main group and transition element compounds and coordinated ligands; and electron diffraction. Reflecting the growing volume of published work in the field, researchers will find this an invaluable source of information on current methods and applications.
Автор: SanMartin, Raul , Herrero, Maria Teresa Название: Structure Determination by Spectroscopic Methods ISBN: 1138491586 ISBN-13(EAN): 9781138491588 Издательство: Taylor&Francis Рейтинг: Цена: 183750.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: A number of increasingly more complex problems will act as trip segments, and in addition to the spectra themselves, each chapter is supplemented with figures and tables that decipher the above data and serve as maps for the journey.
Автор: Kenta Mizuse Название: Spectroscopic Investigations of Hydrogen Bond Network Structures in Water Clusters ISBN: 4431543112 ISBN-13(EAN): 9784431543114 Издательство: Springer Рейтинг: Цена: 95770.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book introduces the chemistry of water and water clusters, studied with novel spectroscopic approaches, and proceeds to present extensive experimental results, newly identified hydrogen bond network structures and reactivity of water clusters, and more.
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