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Agriculture and the European Community, Marsh, John S. , Swanney, Pamela J.


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Цена: 102080.00T
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в Мои желания

Автор: Marsh, John S. , Swanney, Pamela J.
Название:  Agriculture and the European Community
ISBN: 9780367257125
Издательство: Taylor&Francis
Классификация:

ISBN-10: 0367257122
Обложка/Формат: Hardcover
Страницы: 98
Вес: 0.34 кг.
Дата издания: 23.08.2019
Серия: Routledge Library Editions: Agriculture
Язык: English
Размер: 216 x 140
Читательская аудитория: Undergraduate
Основная тема: Agriculture
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание: First published in 1980. Agriculture and the European Community examines the reasons for the existence of the CAP and its format. This title will serve as a straightforward introduction to the policy for students approaching the subject for the first time, especially in departments of Agricultural Economics.

Hyperspectral remote sensing of vegetation /

Автор: Prasad S. Thenkabail
Название: Hyperspectral remote sensing of vegetation /
ISBN: 1138066257 ISBN-13(EAN): 9781138066250
Издательство: Taylor&Francis
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Цена: 510400.00 T
Наличие на складе: Нет в наличии.
Описание: The second edition includes extensive discussions on data processing and how to implement data processing mechanisms in a standard, fast, and efficient manner. Written by global experts, each chapter focuses on specific applications, reviews existing "state-of-art" knowledge, highlights the advances made, and provides guidance for data usage.

Agriculture and the European Community

Автор: Marsh John S., Swanney Pamela J.
Название: Agriculture and the European Community
ISBN: 0367257130 ISBN-13(EAN): 9780367257132
Издательство: Taylor&Francis
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Цена: 33670.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: First published in 1980. Agriculture and the European Community examines the reasons for the existence of the CAP and its format. This title will serve as a straightforward introduction to the policy for students approaching the subject for the first time, especially in departments of Agricultural Economics.

Urban Agriculture and Community Values: The Green Transformation of Cities

Автор: Newton Lisa
Название: Urban Agriculture and Community Values: The Green Transformation of Cities
ISBN: 3030392422 ISBN-13(EAN): 9783030392420
Издательство: Springer
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Цена: 79190.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book addresses the evolving crisis in agriculture and sketches the `community economy` that grounds agricultural enterprise more accurately than the industrial model.

Biochar in European Soils and Agriculture: Science and Practice

Автор: Shackley Simon, Ruysschaert Greet, Zwart Kor
Название: Biochar in European Soils and Agriculture: Science and Practice
ISBN: 0415711665 ISBN-13(EAN): 9780415711661
Издательство: Taylor&Francis
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Цена: 148010.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This user-friendly book introduces biochar to potential users in the professional sphere.

Early European Agriculture

Автор: Jarman
Название: Early European Agriculture
ISBN: 0521105064 ISBN-13(EAN): 9780521105064
Издательство: Cambridge Academ
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Цена: 33790.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: First printed in 1982, this is the third and final volume to be published as a result of the British Academy Major Research Project on the Early History of Agriculture, carried out in the Department of Archaeology in Cambridge under the direction of the late Eric Higgs.

Biochar in european soils and agriculture

Название: Biochar in european soils and agriculture
ISBN: 0367606046 ISBN-13(EAN): 9780367606046
Издательство: Taylor&Francis
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Цена: 34700.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This user-friendly book introduces biochar to potential users in the professional sphere.

Beneficial Plant-microbial Interactions

Автор: M Bele?n Rodelas Gonza?lez; Jesus Gonzalez-Lopez
Название: Beneficial Plant-microbial Interactions
ISBN: 1466587172 ISBN-13(EAN): 9781466587175
Издательство: Taylor&Francis
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Цена: 193950.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:

Beneficial Plant-microbial Interactions: Ecology and Applications provides insight into the mechanisms underlying the interactions of plants and microbes, the ecological relevance and roles of these symbioses, the adaptive mechanisms of plant-associated microorganisms to abiotic stress and their contribution to plant stress tolerance, and the potential of these interactions as tools in agrobiotechnology. A team of authors with wide experience in the area contribute up-to-date reviews in nineteen chapters devoted to different ecological and applied aspects of the rhizobia-legume symbiosis, ecto- and endomycorrhizas, and plant associations with diazotrophic or adiazotrophic plant-growth promoting rhizobacteria. The book is intended for students, researchers and academic faculty members in the field of agrobiotechnology.


Reproductive Biology of Plants

Автор: Ramawat Kishan Gopal
Название: Reproductive Biology of Plants
ISBN: 1482201321 ISBN-13(EAN): 9781482201321
Издательство: Taylor&Francis
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Цена: 193950.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:

Reproductive biology is the basis of species improvement and a thorough understanding of this is needed for plant improvement, whether by conventional or biotechnological methods. This book presents an up to date and comprehensive description of reproduction in lower plants, gymnosperms and higher plants. It covers general plant biology, pollination, pollen-pistil interaction, post-fertilization changes, and seed dormancy.


10 Principles of Food Industry Sustainability

Автор: Baldwin Cheryl J
Название: 10 Principles of Food Industry Sustainability
ISBN: 1118447735 ISBN-13(EAN): 9781118447734
Издательство: Wiley
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Цена: 66470.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Although the food industry is beginning to make headway with its sustainability initiatives, substantially more progress is needed in order to feed the world s growing population sustainably. The challenge is that the topic of sustainability can seem overwhelming and there is limited information that is specific to the food industry.

Sustainability Challenges in the Agrofood Sector

Автор: Bhat
Название: Sustainability Challenges in the Agrofood Sector
ISBN: 111907276X ISBN-13(EAN): 9781119072768
Издательство: Wiley
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Цена: 217480.00 T
Наличие на складе: Поставка под заказ.
Описание: Sustainability Challenges in the Agrofood Sector covers a wide range of agrofood-related concerns, including urban and rural agriculture and livelihoods, water-energy management, food and environmental policies, diet and human health.

Biochar

Название: Biochar
ISBN: 148224229X ISBN-13(EAN): 9781482242294
Издательство: Taylor&Francis
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Цена: 163330.00 T
Наличие на складе: Невозможна поставка.
Описание:

Encompassing high priority research areas such as bioenergy production, global warming mitigation, and sustainable agriculture, biochar has received increased worldwide interest in the past decade.

Biochar: Production, Characterization, and Applications covers the fundamentals of biochar including its concept, production technology, and characterization. The book builds on this foundation by providing examples of state-of-the-art biochar application technology in agronomy and environmental sciences, along with detailed case studies.

Edited by a group of well-known biochar experts and including chapters written by a group of international experts in their field, this valuable resource can be used both as a textbook for graduate courses or as a handbook for policy makers and practitioners in the field.


Compendium of Bioenergy Plants

Автор: Eric Lam
Название: Compendium of Bioenergy Plants
ISBN: 1498743382 ISBN-13(EAN): 9781498743389
Издательство: Taylor&Francis
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Цена: 183750.00 T
Наличие на складе: Нет в наличии.
Описание:

This volume of the Bioenergy Plants compendium contains a collection of chapters that focus on the history, economics, and practical sciences related to sugarcane. As one of the key biofuel crops in the world that is under large-scale cultivation, sugarcane is attracting interests for its adoption and emulation worldwide. With a high ratio of energy output to input for its production, sugarcane-derived bioethanol currently has the lowest carbon footprint as a renewable fuel product. Comprehensive chapters explore all the essential aspects of sugarcane's origin as a crop, its limitations, and current efforts for its improvement through traditional breeding, and biochemical and molecular approaches. Importantly, experts in the economic and social science areas also provide key insights as to how forces in the policy and human dimensions intimately interact with geographic factors to help shape the sugarcane crop's potential for deployment as well as its future impact on the energy sector.



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