World Food, Pest Losses, And The Environment, Pimentel, David

Автор: Edited By Mamtesh Singh, Gajendra Pratap Singh, Sh
Название: Microbial products :
ISBN: 1032308206 ISBN-13(EAN): 9781032308203
Издательство: Taylor&Francis
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Цена: 122490.00 T
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Описание: Microbial Products: Applications and Translational Trends offers complete coverage of the production of microbial products, including biopolymers, biofuels, bioactive compounds, and their applications in fields such as bioremediation, agriculture, medicine, and other industrial settings.

Автор: Iddrisu, Abdul-aziz Alagidede, Imhotep Paul
Название: Monetary policy and food inflation in emerging and developing economies
ISBN: 1032049669 ISBN-13(EAN): 9781032049663
Издательство: Taylor&Francis
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Цена: 50010.00 T
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Описание: This book focuses on the impact of monetary policy and food price volatility and inflation in emerging and developing economies.

Название: Routledge Handbook of Sustainable and Regenerative Food Systems
ISBN: 1138608041 ISBN-13(EAN): 9781138608047
Издательство: Taylor&Francis
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Цена: 224570.00 T
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Описание: This Handbook includes contributions from established and emerging scholars from around the world and draws on multiple approaches and subjects to explore the socio-economic, cultural, ecological, institutional, legal and policy aspects of regenerative food practices.

Автор: Thangadurai Devarajan, Sangeetha Jeyabalan, Prasad Ram
Название: Nanotechnology for Food, Agriculture, and Environment
ISBN: 3030319407 ISBN-13(EAN): 9783030319403
Издательство: Springer
Цена: 139750.00 T
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Описание: Preface
1. Role of nanotechnology in Food safety and production, increasing agricultural yield, and improving environment

Abdulbasit A. Aljanabi (Iraq)

21. Impact of nanomaterials

Автор: Hunt, Alan Robert
Название: Civic engagement in food system governance
ISBN: 1138888435 ISBN-13(EAN): 9781138888432
Издательство: Taylor&Francis
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Цена: 153120.00 T
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Описание: The local food movement is one of the most active of current civil engagement social movements. This work provides the first descriptive history of local food movement national policy achievements in the US and in the UK, together with reviews of both the American and British local food movements.

Автор: Galanakis Charis M.
Название: Environment and Climate-Smart Food Production
ISBN: 3030715701 ISBN-13(EAN): 9783030715700
Издательство: Springer
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Цена: 232910.00 T
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Описание: Agriculture and food systems, forestry, the marine and the bio-based sectors are at the very heart of the climate change crisis. Evidence on climate change reveals that it will affect farming first, through changes to rainfall regimes, rising temperatures, the variability and seasonality of the climate and the occurrence of more frequent extreme events (heatwaves, droughts, storms and floods). In addition to findings ways to mitigate greenhouse gas emissions, farmers will need to develop farming systems resilient to fluctuating environmental and socioeconomic conditions. It is thus a great challenge to support ambitious climate targets while satisfying the needs for food, feed, bio-based products and energy for a global population projected to reach 10 billion by 2030. Few books on the market integrate environment studies and climate-smart food production. This book fills the knowledge gap by covering all the relevant aspects in one reference: starting with microclimate management, climate change and food systems, and resilience of mixed farming and agroforestry systems, chapters address agricultural soil management, integrated water management in small agricultural catchments, citizen-driven food system approaches in cities, and ICT-enabled agri-food systems. By focusing on the most recent advances in the field while analyzing the potential of already applied practices, this book can serve as a handbook for regulators and researchers looking to understand all aspects of food production and distribution in this changing environment.

Автор: Wittwer, Sylvan H.
Название: Food, Climate, and Carbon Dioxide
ISBN: 0873717961 ISBN-13(EAN): 9780873717960
Издательство: Taylor&Francis
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Цена: 58170.00 T
Наличие на складе: Нет в наличии.

Автор: Cai
Название: Potential Yields of Major Crops for Chinese and Global Food Security Under Climate Change
ISBN: 9811952124 ISBN-13(EAN): 9789811952128
Издательство: Springer
Рейтинг:
Цена: 93160.00 T
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Описание: This book analyzes potential yields of six major food crops - rice, wheat, maize, potato, soybean and rapeseed worldwide using both qualitative and quantitative approaches to study both China’s and global food security under climate change. Firstly, it reviews previous studies on potential yields of rice, wheat, maize, potato, soybean and rapeseed worldwide to provide a detailed information of studying on China’s and global food security based on the product’s supply and demand of these crops. Secondly, average and top (national) yields of rice, wheat, maize, potato, soybean and rapeseed since 1961 on global scale are employed to analyze their temporal and spatial variation trends and potential limits. Thirdly, the effects of global warming in climate change on both average and top yields of rice, wheat, maize, potato, soybean and rapeseed since 1961 at global level are analyzed using regression model, and their differences between average and top yields among these crops are identified and compared. Fourthly, the yields and per capita quantity of rice, wheat, maize, potato, soybean and rapeseed in major producer-countries and the world are analyzed to assess the situation and trend of international trade for the products of these crops, respectively. Fifthly, potential yields of rice, wheat, maize, potato, soybean and rapeseed worldwide by 2030 are projected using both trend-regressed models and ARIMA models to estimate the per capita quantity of these crops based on the projection of world population and assess the status of Chinese and global food security in that future. Finally, it provides policy implications and advice on food security for China and the world directing food production by 2030 under climate change.

Автор: Nhamo
Название: Sustainable Development Goals for Society Vol. 2
ISBN: 303070954X ISBN-13(EAN): 9783030709549
Издательство: Springer
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Цена: 139750.00 T
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Описание: This book profiles various cases that are emerging in addressing global challenges in the context of SDGs for society in the era of climate change and covers case studies of projects being undertaken to tackle biodiversity, food security, climate change, energy and water security.

Автор: Mehta
Название: Water for Food Security, Nutrition and Social Justice
ISBN: 1138729167 ISBN-13(EAN): 9781138729162
Издательство: Taylor&Francis
Рейтинг:
Цена: 148010.00 T
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Описание: This book is a comprehensive and holistic assessment of water for human food security and nutrition (FSN), focusing on technical, institutional, socio-economic, cultural and political dimensions.

Автор: Yahia Elhadi
Название: Preventing Food Losses and Waste to Achieve Food Security and Sustainability
ISBN: 1786763001 ISBN-13(EAN): 9781786763006
Издательство: Неизвестно
Рейтинг:
Цена: 319180.00 T
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Описание: Around one third of all food production is lost or wasted. This book provides a comprehensive review of the causes and prevention of food losses and waste at key steps in the supply chain, for different commodities and across particular regions.

Автор: Burton, Rob , Forney, Jeremie , Stock, Paul V. ,
Название: The Good Farmer
ISBN: 1138727962 ISBN-13(EAN): 9781138727960
Издательство: Taylor&Francis
Рейтинг:
Цена: 40820.00 T
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Описание: Developed by the leading authors in the field, this book provides a cohesive and definitive theorisation of the concept of the `good farmer`, addressing the blind spots that have sprung up in agri-food literature as well as providing a springboard for future research.