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Labor, Markets, and Agricultural Production, van der Ploeg, Jan Douwe


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Цена: 148010.00T
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Автор: van der Ploeg, Jan Douwe
Название:  Labor, Markets, and Agricultural Production
ISBN: 9780367013363
Издательство: Taylor&Francis
Классификация:
ISBN-10: 0367013363
Обложка/Формат: Hardcover
Страницы: 328
Вес: 0.76 кг.
Дата издания: 17.06.2019
Язык: English
Читательская аудитория: Tertiary education (us: college)
Основная тема: Agriculture & Environmental Sciences
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Европейский союз
Описание: Focusing on the complex and often contradictory relationships between agricultural production and markets, Labor, Markets, and Agricultural Production examines the micro-macro linkages between farm production, farm labor issues, and the degree of autonomy or dependency vis-A -vis markets.

Labor, Markets, And Agricultural Production

Автор: van der Ploeg, Jan Douwe
Название: Labor, Markets, And Agricultural Production
ISBN: 0367163233 ISBN-13(EAN): 9780367163235
Издательство: Taylor&Francis
Рейтинг:
Цена: 42870.00 T
Наличие на складе: Невозможна поставка.
Описание: This book focuses on the complex and often contradictory relationships between agricultural production and markets. It examines the micro-macro linkages between farm production, farm labor issues, and the degree of autonomy or dependency vis-a-vis markets.

Consumption Choices: The effects of food production, markets and preferences on diets in India

Автор: Till Ludwig
Название: Consumption Choices: The effects of food production, markets and preferences on diets in India
ISBN: 3631797354 ISBN-13(EAN): 9783631797358
Издательство: Peter Lang
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Цена: 66470.00 T
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Описание:

Rural areas in developing countries have the world’s highest rates of undernutrition. Based on primary data from an innovative new study in India, this book unravels the complex and manifold causes for the prevalence of weak local diets, breaking down why food consumption choices of rural populations are often monotonous and unhealthy. In the first part, the author describes the economic environment and unfavorable price trends that underpin the prevalence of poor diets. In the second part, he analyzes the effects of agricultural production decisions and markets, showing how production diversity and better market access can have positive benefits. Finally, introducing a novel perspective on the behavioral economics of food consumption, he shows how economic preferences such as risk and altruism ultimately manifest in what people eat. This book is an essential read for audiences interested in the causes of food and nutrition insecurity – and in economic approaches to finding solutions.


Climate Change And Crop Production,

Название: Climate Change And Crop Production,
ISBN: 1138032344 ISBN-13(EAN): 9781138032347
Издательство: Taylor&Francis
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Цена: 168430.00 T
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Описание: This book presents an overview of agroecology within the framework of climate change. It covers elements of the changing climate and their impacts on crop production and agroecosystems, reporting on how plants will cope with these changes, and how we can mitigate these negative impacts to ensure food production for the growing population.

Agricultural Reforms and Grain Production in China

Автор: Shujie Yao
Название: Agricultural Reforms and Grain Production in China
ISBN: 1349235555 ISBN-13(EAN): 9781349235551
Издательство: Springer
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Цена: 83850.00 T
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Описание: This book explains how policy changes affect farmers` production incentives and efficiency of resource allocation within and outside agriculture in modern China, paying particular attention to the effects of technical inputs on yield and efficiency of spatial crop production pattern.

Effects of Climate Change and Variability on Agricultural Production Systems

Автор: Otto C. Doering III; J.C. Randolph; Jane Southwort
Название: Effects of Climate Change and Variability on Agricultural Production Systems
ISBN: 1461353297 ISBN-13(EAN): 9781461353294
Издательство: Springer
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Цена: 93160.00 T
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Описание: Effects of Climate Change and Viarability on the Agricultural Production Systems provides an integrated assessment of global climate change`s impact on agriculture at the farm level, in the context of farm level adaptation decisions.

African Agricultural Production Development Policy in Kenya 1952–1965

Автор: H. Ruthenberg
Название: African Agricultural Production Development Policy in Kenya 1952–1965
ISBN: 3540034447 ISBN-13(EAN): 9783540034445
Издательство: Springer
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Цена: 121110.00 T
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Beyond crop per drop

Автор: Scheierling, Susanne M. Treguer, David O.
Название: Beyond crop per drop
ISBN: 1464812985 ISBN-13(EAN): 9781464812989
Издательство: Mare Nostrum (Eurospan)
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Цена: 28010.00 T
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Описание:

With growing water scarcity in many parts of the world and projections that indicate the need to increase agricultural production and, concurrently, agricultural water use, it is increasingly advocated to focus efforts on improving agricultural water productivity and efficiency--and thus achieve more crop per drop. Many international organizations concerned with water management are also promoting these efforts, and significant public and private investments are being made in both developed and developing countries. Yet some serious problems are associated with this approach. They include conceptual issues, the methods used for measuring agricultural water productivity and efficiency, and the application of these concepts and methods in different contexts--all of which influence the choice of interventions and the evaluation of their implementation.
The report aims to shed further light on these issues: first, by clarifying some of the underlying concepts in the discussion of agricultural water productivity and efficiency; second, by reviewing and analyzing the available methods for assessing water productivity and efficiency, including single-factor productivity measures, total factor productivity indices, frontier methods, and deductive methods; and, third, by discussing their application and relevance in different contexts. As a background for this analysis, the report highlights the central role of water use in irrigated agriculture and its link with increasing water scarcity.
An underlying framework of the analysis is the view of the water economy transitioning from an expansionary to a mature phase. The report further develops this framework to reflect water management issues in irrigated agriculture. The framework is then applied to make the case that, with increasing water scarcity, the ongoing efforts for improving agricultural water productivity and efficiency need to move beyond crop per drop approaches, because they are in many circumstances an insufficient and sometimes counterproductive attempt to adapt agricultural water management to a maturing water economy.



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