Southern Cultures: Here/Away: Volume 25, Number 4 — Winter 2019 Issue, Harry L. Watson, Marcie Cohen Ferris

Автор: Harry L. Watson, Marcie Cohen Ferris
Название: Southern Cultures: Backward/Forward: Volume 25, Number 1 – Spring 2019 Issue
ISBN: 0807852872 ISBN-13(EAN): 9780807852873
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 13860.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This issue of Southern Cultures celebrates the twenty-fifth anniversary of the journal`s publication with a special issue titled Backward/Forward. The issue features contributions by Charles Reagan Wilson, Grace Elizabeth Hale, Kevin Kline, William Thomas Okie, Teresa Parker Farris, David Wharton and others.

Автор: Harry L. Watson, Marcie Cohen Ferris
Название: Southern Cultures: Inside/Outside: Volume 25, Number 2 – Summer 2019 Issue
ISBN: 0807852880 ISBN-13(EAN): 9780807852880
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 13860.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This issue of Southern Cultures celebrates the twenty-fifth anniversary of the journal's publication with a special issue titled Inside/Outside. The issue features contributions by William Sturkey, Randall Kenan, Jess T. Dugan & Vanessa Fabbre, Erin N. Bush, Oliver Clasper, Alex Macaulay, Emily Lieb, Monique Truong, Joanna Welborn, and Savannah Sipple. This is a single issue.

Автор: Harry L. Watson, Marcie Cohen Ferris
Название: Southern Cultures: Left/Right: Volume 25, Number 3 a€“ Fall 2019 Issue
ISBN: 0807852899 ISBN-13(EAN): 9780807852897
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 10030.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This issue of Southern Cultures celebrates the twenty-fifth anniversary of the journal's publication with a special issue titled Left/Right. The issue features contributions by Joseph Crespino; Dr. William Barber in conversation with Tim Tyson; Stacey Abrams in conversation with Valerie Boyd; Angela P. Hudson; Alison Collis Greene; Janisse Ray in conversation with Amy Wright; Sonny Kelly; Rosa Ortez Cruz interviewed by Lori Fernald Khamala; Jan Rader in conversation with Elaine McMillion Sheldon Joe Shay; Chokwe Antar Lumumba in conversation with Kiese Laymon; Dr. Holly Christopher Lewis interviewed by Ocean Eerie; Diane Roberts; Emily Comer in conversation with Emily Hilliard; Stef Bernal-Martinez; Emily Ruth Rutter; and Jonathan Farmer.

Автор: Harry L. Watson, Marcie Cohen Ferris
Название: Southern Cultures: Volume 24, Number 4 – Winter 2018 Issue
ISBN: 0807852821 ISBN-13(EAN): 9780807852828
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 13860.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This issue of Southern Cultures features contributions by DeLana R.A., Adam Gussow, Melissa Gwynn, John Oliver Hodges, Meredith L. McCoy, Anthony J. Stanonis, William Sturkey, and Rachel Wallace.

Автор: Harry L. Watson, Marcie Cohen Ferris
Название: Southern Cultures: Music and Protest: Volume 24, Number 3 – Fall 2018 Issue
ISBN: 0807852813 ISBN-13(EAN): 9780807852811
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 10030.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This issue of Southern Cultures features contributions by Marcie Cohen Ferris, Brendan Greaves, Douglas Mcgowan, Joseph M. Thompson, Julia Cox, William Pym, Max Fraser, Si Kahn, Tina Haver Currin, Samuel K. Byrd, Michelle Lanier, and Tiana Clark.

Автор: Harry L. Watson, Marcie Cohen Ferris
Название: The Best of Southern Food: Selected Essays from Southern Cultures, 2008-2014
ISBN: 1469623889 ISBN-13(EAN): 9781469623887
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 17550.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: For those of us who`ve debated mayonnaise brand, hushpuppy condiment, or barbecue style, here is a collection equal to our passions. Culled from our best food writing, 2008-2014, this special volume serves up tomatoes, turtles, molasses, Mother Corn and the Dixie Pig, bourbon, gravy, cakes, jams, jellies, pickles, and chocolate pie. Dig in! And stay tuned for more "best of" collections to come.