Novel Technologies and Systems for Food Preservation, Pedro Dinis Gaspar, Pedro Dinho da Silva
Автор: Brown Название: Biorenewable Resources - Engineering New Products from Agriculture ISBN: 1118524950 ISBN-13(EAN): 9781118524954 Издательство: Wiley Рейтинг: Цена: 93930.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Thoroughly updated and revised Written for the use of biorenewable resource researchers and professionals A new chapter on integrated refineries .
Автор: Valeriy Kharchenko, Pandian Vasant Название: Advanced Agro-Engineering Technologies for Rural Business Development ISBN: 1522575731 ISBN-13(EAN): 9781522575733 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 190350.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Developing countries need access to the technological advancements of the modern world in order to apply these advancements to their small-scale operations. Applying newly discovered information concerning efficient energy to remote corners of the world will ensure small-scale businesses can conduct successful production and sale of agricultural products. Advanced Agro-Engineering Technologies for Rural Business Development is an essential reference source that examines technological methods and technical means that ensure the organization of production of various products and adapts them for application in small-scale production. Additionally, it seeks to organize an efficient production process in the face of energy resource scarcity and emphasizes the need to rationally use them. This book is ideally designed for students, managers, experts, and small businesses.
Автор: Patricia Alexandra Batista Branco Название: Food Industry: Processes and Technologies ISBN: 1773614568 ISBN-13(EAN): 9781773614564 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 170010.00 T Наличие на складе: Невозможна поставка. Описание: Examines various processes and technologies in relation to the food industry, including an extensive overview of major food industries and innovations. The book includes definitions and examines environmental problems linked with food processing.
Автор: Seydi Y?km?s Название: Technological Developments in Food Preservation, Processing, and Storage ISBN: 1799819248 ISBN-13(EAN): 9781799819240 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 190350.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: In recent years, professionals have combined nutrition, health, and engineering sciences to develop new technologies within the food industry. As we are beginning to shift focus on how we view the health benefits of various food products, perseveration and processing techniques have become much more vital. New developments regarding how we store and preserve food are emerging rapidly, making it necessary for research to be done that studies the latest scientific improvements and contemporary methods of food processing. Technological Developments in Food Preservation, Processing, and Storage is a collection of innovative research on the latest developments and advancements of preservation technologies and storage methods within the food processing industry. While highlighting topics including nutritional supplements, microfiltration, and thermal technology, this book is ideally designed for biologists, nutrition scientists, health professionals, engineers, government officials, policymakers, food service professionals, industry practitioners, researchers, academicians, and students.
Автор: Seydi Y?km?? Название: Technological Developments in Food Preservation, Processing, and Storage ISBN: 1799819256 ISBN-13(EAN): 9781799819257 Издательство: Mare Nostrum (Eurospan) Цена: 146910.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: In recent years, professionals have combined nutrition, health, and engineering sciences to develop new technologies within the food industry. As we are beginning to shift focus on how we view the health benefits of various food products, perseveration and processing techniques have become much more vital. New developments regarding how we store and preserve food are emerging rapidly, making it necessary for research to be done that studies the latest scientific improvements and contemporary methods of food processing. Technological Developments in Food Preservation, Processing, and Storage is a collection of innovative research on the latest developments and advancements of preservation technologies and storage methods within the food processing industry. While highlighting topics including nutritional supplements, microfiltration, and thermal technology, this book is ideally designed for biologists, nutrition scientists, health professionals, engineers, government officials, policymakers, food service professionals, industry practitioners, researchers, academicians, and students.
Автор: Tsipi Название: Mass Spectrometry for the Analysis of Pesticide Residues and their Metabolites ISBN: 1118500172 ISBN-13(EAN): 9781118500170 Издательство: Wiley Рейтинг: Цена: 113990.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Provides an overview of the use of mass spectrometry (MS) for the analysis of pesticide residues and their metabolites.
Автор: Chikoye, David Название: Smart Technologies for Sustainable Smallholder Agriculture ISBN: 0128105216 ISBN-13(EAN): 9780128105214 Издательство: Elsevier Science Рейтинг: Цена: 111110.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Smart Technologies for Sustainable Smallholder Agriculture: Upscaling in Developing Countries defines integrated climate smart agricultural technologies (ICSAT) as a suite of interconnected techniques and practices that enhance quantity and quality of agricultural products with minimum impact on the environment. These ICSAT are centered on three main pillars, increased production and income, adaptation and resilience to climate change, and minimizing GHG emissions.
This book brings together technologies contributing to the three pillars, explains the context in which they can be scaled up, and identifies research and development gaps as areas requiring further investigation. It stresses the urgency in critically analyzing and recommending ICSAT and scaling out the efforts of both developing and disseminating these in an integrated manner.
The book discusses, synthesizes, and offers alternative solutions to agriculture production systems and socio-economic development. It brings together biophysical and socioeconomic disciplines in evaluating suitable ICSAT in an effort to help reduce poverty and food insecurity.
Highlights the research gaps and opportunities on climate smart agricultural technologies and institutional arrangements
Provides information on institutional engagements that are inclusive of value chain actors that support partnerships and the development of interactive platforms
Elaborates some of the effects of climate extremes on production and socioeconomic development on small farms whose impact has potentially large impact
Автор: Hatem Mohamed Hussein Название: Green Technologies for Sustainable Agriculture ISBN: 1773612409 ISBN-13(EAN): 9781773612409 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 155230.00 T Наличие на складе: Невозможна поставка. Описание: Covers the basics of green technologies that are being used in the agriculture. In addition to that the various types of technologies, their implementation, role, and effects in the agricultural sector have been analyzed in various ways.
Автор: Ramesh C. Poonia, Xiao-Zhi Gao, Linesh Raja, Sugam Sharma, Sonali Vyas Название: Smart Farming Technologies for Sustainable Agricultural Development ISBN: 1522559094 ISBN-13(EAN): 9781522559092 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 189420.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: In order to meet food needs, farmers need to integrate the latest technologies enabling them to make more informed decisions.Smart Farming Technologies for Sustainable Agricultural Development provides innovative insights into the latest farming advancements in terms of informatics and communication. The content within this publication represents the work of topics such as sensor systems, wireless communication, and the integration of the Internet of Things in agriculture-related processes. It is a vital reference source for farmers, academicians, researchers, government agencies, technology developers, and graduate-level students seeking current research on smart farming technologies.
Автор: Plamen Angelov; Jose Antonio Iglesias; Juan Carlos Название: Advances in Information and Communication Technologies for Adapting Agriculture to Climate Change ISBN: 331970186X ISBN-13(EAN): 9783319701868 Издательство: Springer Рейтинг: Цена: 158380.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book presents novel communication technology solutions to address the effects of climate change and climate variability on agriculture, with a particular focus on those that increase agricultural production.
Автор: Clark, Woodrow Название: Climate Preservation in Urban Communities Case Studies ISBN: 0128159200 ISBN-13(EAN): 9780128159200 Издательство: Elsevier Science Рейтинг: Цена: 142610.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Climate Preservation in Urban Communities Case Studies delivers a firsthand, applied perspective on the challenges and solutions of creating urban communities that are adaptable and resilient to climate change. The book presents valuable insights into the real-life challenges and solutions of designing, planning and constructing urban sustainable communities, providing real world examples of innovative technologies that contribute to the creation of sustainable, healthy and livable cities. Examples of successes, failures and solutions are presented based on a cross disciplinary approach for infrastructural systems, including discussions of drinking water, wastewater, power systems, broadband, Wi-Fi, transportation and green buildings technologies.
Presents a cross-disciplinary approach for anticipating, mitigating and designing effective infrastructure solutions
Includes practical and project-proven best practices in applying climate preservation tools to maintain healthy cities
Covers green practices, from architecture, to construction, also including international codes, methods and legal frameworks
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