Supply Chain Social Sustainability for Manufacturing, V. Mani; Catarina Delgado

Название: Voluntary Guidelines for the Conservation and Sustainable Use of Farmers` Varieties/Landraces
ISBN: 9251316872 ISBN-13(EAN): 9789251316870
Издательство: Mare Nostrum (Eurospan)
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Цена: 43430.00 T
Наличие на складе: Нет в наличии.
Описание: These guidelines outline the process for preparing a National Plan for Conservation and Sustainable Use of Farmers’ Varieties/Landraces, in support of national authorities seeking to develop a systematic approach to the management of these genetic resources. They focus on the common elements required to ensure a systematic, national approach to conservation and sustainable use of farmers’ varieties/landraces.

The cultivation of diverse farmers' varieties/landraces, which tend to be well-adapted and suited to local production systems, confers increased resilience for crop production. Unfortunately, many of these genetic resources have been replaced by modern cultivars in recent decades, resulting in a reduction in the number of varieties grown and/or loss of heterogeneity. Such losses make farming systems less resilient, especially to shocks from abiotic and biotic stresses.

These guidelines will contribute to addressing this continuing loss of diversity. They are a useful tool for development practitioners, researchers, students and policymakers who work on the conservation and sustainable use of these valuable resources.

Автор: Mani
Название: Supply Chain Social Sustainability for Manufacturing
ISBN: 9811312400 ISBN-13(EAN): 9789811312403
Издательство: Springer
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Цена: 93160.00 T
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Описание: This book highlights a number of social sustainability issues at different stages of the supply chain, and demonstrates how these issues can be addressed by adopting social sustainability practices in the manufacturing supply chain.

Автор: Subramanian Senthilkannan Muthu; Monica Mahesh Sav
Название: Handbook of Sustainability in Additive Manufacturing
ISBN: 9811006040 ISBN-13(EAN): 9789811006043
Издательство: Springer
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Цена: 87070.00 T
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Описание: This book highlights essential aspects of sustainability in the Additive Manufacturing (AM) field in two separate volumes.

Автор: J?rgen Hesselbach; Christoph Herrmann
Название: Glocalized Solutions for Sustainability in Manufacturing
ISBN: 3662520338 ISBN-13(EAN): 9783662520338
Издательство: Springer
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Цена: 391830.00 T
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Описание: The 18th CIRP International Conference on Life Cycle Engineering (LCE) 2011 continues a long tradition of scientific meetings focusing on the exchange of industrial and academic knowledge and experiences in life cycle assessment, product development, sustainable manufacturing and end-of-life-management.

Автор: Cristina Garcia Jaime
Название: Sustainability in the Food Industry
ISBN: 1773614002 ISBN-13(EAN): 9781773614007
Издательство: Mare Nostrum (Eurospan)
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Цена: 137940.00 T
Наличие на складе: Невозможна поставка.
Описание: Sustainability in the Food Industry examines various aspects of food industry including an overview of agriculture and sustainability in supply chain and food industry. Food industry is a complicated, vast and diverse industry, supplying food all around the work for the sustenance of human lives. Provides the reader with insight into the strategies related to the industry’s sustainability, so as to understand the main agenda behind establishing a systematic framework for Quality, Safety and Sustainability in Food Industry.

Название: Sustainable Consumption and Production: A Handbook for Policymakers (Global Edition)
ISBN: 9280733648 ISBN-13(EAN): 9789280733648
Издательство: Mare Nostrum (Eurospan)
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Цена: 35110.00 T
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Описание: Provides a comprehensive introduction to developing policy for Sustainable Consumption and Production (SCP). Part A provides an introduction to SCP and the policy cycle, and reviews various policy tools and instruments. Part B focuses on specific policy opportunities for cleaner and safer production, sustainable lifestyles, sustainable cities, sustainable public procurement and sustainable tourism.

Автор: Morone Piergiuseppe, Clark James H.
Название: Transition Towards a Sustainable Biobased Economy
ISBN: 1788015916 ISBN-13(EAN): 9781788015912
Издательство: Royal Society of Chemistry
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Цена: 209790.00 T
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Описание: This book promotes the development of sustainability for the assessment of biobased products, which are fundamental to the establishment of a cutting-edge sustainable bioeconomy.

Название: Sustainable Healthy Diets: Guiding Principles
ISBN: 9251318751 ISBN-13(EAN): 9789251318751
Издательство: Mare Nostrum (Eurospan)
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Цена: 24950.00 T
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Описание: These guiding principles are the result of an Expert Consultation jointly led by FAO and WHO in July 2019. They take a holistic approach to diets, and consider international nutrition recommendations, the environmental cost of food production and consumption, as well as adaptability to local social, cultural and economic contexts. The term “Sustainable Healthy Diets” was agreed upon during the Consultation to encompass the two dimensions – sustainability and healthiness of diets.

Sustainable Healthy Diets are dietary patterns that promote all dimensions of individuals’ health and wellbeing, have low environmental impact, are accessible, affordable, and culturally acceptable. They aim at people’s wellbeing at all life stages for present and future generations. They contribute to preventing all forms of malnutrition and reducing the risk of diet-related non-communicable diseases, while also supporting biodiversity.

These guiding principles emphasize the role of food consumption and diets in contributing to the achievement of the Sustainable Development Goals at country level, including Goals 1 (No Poverty), 2 (Zero Hunger), 3 (Good Health and Well-Being), 4 (Quality Education), 5 (Gender Equality) and 12 (Responsible Consumption and Production), and 13 (Climate Action). They are translated into clear and non-technical messaging to be used by governments and other actors in policy-making and communications.

Автор: Vimal Katiyar
Название: Sustainable Polymers for Food Packaging: An Introduction
ISBN: 3110644533 ISBN-13(EAN): 9783110644531
Издательство: Walter de Gruyter
Цена: 193330.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:

Bio-based plastics and nanocomposites can be used in improved packaging for food. The morphologies and physical and chemical properties of food packaging must be carefully controlled. This book covers topics such as: food packaging types, natural polymers, material properties, regulations and legislation, edible and sustainable food packaging, and trends in end-of-life options. This book is ideal for industrial chemists and materials scientists.

Название: Green Chemistry Series Set: 2009-2014
ISBN: 1782625909 ISBN-13(EAN): 9781782625902
Издательство: Royal Society of Chemistry
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Цена: 4928000.00 T
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Описание: An authoritative and definitive collection of books for graduate and postgraduate students and researchers of cutting-edge green chemistry.

Автор: Kapil Gupta
Название: Innovations in Manufacturing for Sustainability
ISBN: 3030032752 ISBN-13(EAN): 9783030032753
Издательство: Springer
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Цена: 111790.00 T
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Описание: This book provides details on the innovations made to achieve sustainability in manufacturing. It highlights the trends of current progress in research and development being done to achieve overall sustainability in manufacturing technology. Green-EDM, Hybrid machining, MQL assisted machining, sustainable casting, welding, finishing and casting, energy- and resource-efficient manufacturing are some of the important topics discussed in this book.

Автор: Andrzej Benedykt Koltuniewicz
Название: Sustainable Process Engineering: Prospects and Opportunities
ISBN: 3110308754 ISBN-13(EAN): 9783110308754
Издательство: Walter de Gruyter
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Цена: 74320.00 T
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Описание: The vital need for alternative resources and reaction routes, environmentally friendly and economically feasible industrial chemical processes has become a ubiquitous reality. This very timely introductory text covers new materials, processes and industry sectors: nanotechnology, microreactors, membrane separations, hybrid processes, clean technologies, energy savings and safe production of energy, renewables and biotechnology. Some completely new processes for the solid-liquid systems are also discussed in detail, thus creating new opportunities of sustainable development not only in industrial practice.