Plant Senescence, Yongfeng Guo

Название: Natural anti-aging plants and delay of senescence
ISBN: 1536162825 ISBN-13(EAN): 9781536162820
Издательство: Nova Science
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Цена: 89750.00 T
Наличие на складе: Невозможна поставка.
Описание: Worldwide, human life is headed for longevity. On the other hand, humans have a desire to stay healthy and live longer. However, synthetic drugs are immediately effective, but some drugs can cause serious side effects. From about 100 to 150 years ago, humans have used all diseases for treatment and prevention, using natural resources such as plants, animals and minerals. These natural ingredients can minimise side effects etc. even after long-term administration. In addition, these natural ingredients can also control chronic toxicity etc. in a concentration-dependent manner. Based on these ideas, this book will focus on plant ingredients and plants that can be expected to maintain health until this longevity.

Автор: Guo
Название: Plant Senescence
ISBN: 1493976702 ISBN-13(EAN): 9781493976706
Издательство: Springer
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Цена: 79190.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This detailed volume covers a wide variety of techniques either developed specially for plant senescence studies or optimized for studying senescing plants.

Автор: Basanti Biswal; Karin Krupinska; Udaya C. Biswal
Название: Plastid Development in Leaves during Growth and Senescence
ISBN: 9402405089 ISBN-13(EAN): 9789402405088
Издательство: Springer
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Цена: 330870.00 T
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Описание: With the latest updates on environmental modulation of chloroplast development and senescence, this volume reflects developments in genomics, bioinformatics, and plant molecular biology which have greatly enhanced our knowledge of chloroplast life-cycles.

Автор: Gan
Название: Senescence Processes in Plants
ISBN: 1405139846 ISBN-13(EAN): 9781405139847
Издательство: Wiley
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Цена: 211150.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The scientific and economic significance of plant senescence means that much effort has been made to understand the processes involved and to devise means of manipulating them agriculturally. During the past few years there has been considerable progress in this regard, especially in the molecular, genetic and genomic aspects.