Application of Recirculating Aquaculture Systems in Japan, Toshio Takeuchi
Название: Selection and Application of Methods for the Detection and Enumeration of Human-Pathogenic Halophilic Vibrio spp. in Seafood ISBN: 9251093547 ISBN-13(EAN): 9789251093542 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 35110.00 T Наличие на складе: Невозможна поставка. Описание: Provides guidance on the most appropriate methods for generating data on Vibrio spp., a foodborne pathogen that affects seafood. A range of potential data collection methods are presented, from culture-based to molecular, and the publication proposes means of selecting the most appropriate method for specific end uses.
Автор: Toshio Takeuchi Название: Application of Recirculating Aquaculture Systems in Japan ISBN: 4431565833 ISBN-13(EAN): 9784431565833 Издательство: Springer Рейтинг: Цена: 167700.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This is the first English book to address the current development of closed recirculating aquaculture systems (cRASs) in Japan, and its implications for industry in the near future. It offers an introduction to the topic and discusses the industrial application of cRASs. Around Europe, cRASs using freshwater have been developed, but to date there is little information about cRASs using the saltwater. As such, the book introduces the technical development of cRASs using the saltwater in Japan and describes measures necessary for their industrialization. It also discusses in detail various species, e.g., flounder, pejerrey, kuruma shrimp, white shrimp and abalone, which have been raised in cRASs. Furthermore, it presents wide topics concerning the technological development of aquariums, an area in which progressive Japanese techniques dominate. Lastly, the book also examines CERAS and poly-culture in Japan. The book is a valuable resource for a wide readership, such as local government officers, energy-industry staff, maintenance and system engineers, as well as those from the construction, agriculture and fishery industries.
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