Introduction to Applied and Industrial Microbiology, Choudhury Aryadeep Roy
Автор: Dillon Patrick F Название: Biophysics A Physiological Approach ISBN: 0521172160 ISBN-13(EAN): 9780521172165 Издательство: Cambridge Academ Рейтинг: Цена: 39920.00 T Наличие на складе: Есть Описание: Specifically tailored to life science students, this textbook outlines the important physical ideas, equations and examples at the heart of contemporary physiology, along with the organization necessary to understand that knowledge. The equations are designed to help students understand biological principles, with a particular emphasis on human biology.
Автор: Armstrong Richard A Название: Statistical Analysis in Microbiology ISBN: 0470559306 ISBN-13(EAN): 9780470559307 Издательство: Wiley Рейтинг: Цена: 38400.00 T Наличие на складе: Есть Описание: Based on the highly successful STATNOTES articles published in Microbiologist by the Society for Applied Microbiology, this book presents the most useful statistical tests in a clear way by applying them to real experiments in microbiology, meeting the need for a book devoted to data analysis in the field.
Автор: Gadd, Geoffrey Michael Название: Advances in Applied Microbiology ISBN: 0128120460 ISBN-13(EAN): 9780128120460 Издательство: Elsevier Science Рейтинг: Цена: 110610.00 T Наличие на складе: Поставка под заказ. Описание:
Advances in Applied Microbiology, Volume 101 continues the comprehensive reach of this widely read and authoritative review source in microbiology, containing timely reviews of the most current research in applied microbiology. Users will find invaluable references and information on a variety of areas, including protozoan grazing of freshwater biofilms, metals in yeast fermentation processes, the interpretation of host-pathogen dialogue through microarrays, and the role of polyamines in bacterial growth and biofilm formation. Eclectic volumes are supplemented by thematic volumes on various topics, including Archaea and sick building syndrome.
Contains contributions from leading authorities
Informs and updates on all the latest developments in the field
Includes discussions on protozoan grazing of freshwater biofilms, metals in yeast fermentation processes, the interpretation of host-pathogen dialogue through microarrays, and more
Автор: Montville, Thomas J. Matthews, Karl R. Название: Food microbiology: an introduction ISBN: 1555819389 ISBN-13(EAN): 9781555819385 Издательство: Wiley Рейтинг: Цена: 94990.00 T Наличие на складе: Поставка под заказ. Описание: Food Microbiology clarifies complex topics in the field of food microbiology and encourages students to venture beyond memorization and think critically to gain a broader conceptual understanding of food microbiology and acquire the understanding and skills necessary to ensure the safety of tomorrow's food supply. Authoratative coverage presented in a format designed to facilitate teaching and learning.
Автор: David Wilson Название: Industrial Microbiology ISBN: 3527340351 ISBN-13(EAN): 9783527340354 Издательство: Wiley Рейтинг: Цена: 65470.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Focusing on current and future uses of microbes as production organisms, this practice-oriented textbook complements traditional texts on microbiology and biotechnology. The editors have brought together leading researchers and professionals from the entire field of industrial microbiology and together they adopt a modern approach to a well-known subject. Following a brief introduction to the technology of microbial processes, the twelve most important application areas for microbial technology are described, from crude bulk chemicals to such highly refined biomolecules as enzymes and antibodies, to the use of microbes in the leaching of minerals and for the treatment of municipal and industrial waste. In line with their application-oriented topic, the authors focus on the "translation" of basic research into industrial processes and cite numerous successful examples. The result is a first-hand account of the state of the industry and the future potential for microbes in industrial processes. Interested students of biotechnology, bioengineering, microbiology and related disciplines will find this a highly useful and much consulted companion, while instructors can use the case studies and examples to add value to their teaching.
Автор: Money, Nicholas P. Название: Microbiology: A Very Short Introduction ISBN: 0199681686 ISBN-13(EAN): 9780199681686 Издательство: Oxford Academ Рейтинг: Цена: 10550.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Modern microbiology has transformed our understanding of life on earth, and had a huge impact on medicine, agriculture, and biotechnology. In this Very Short Introduction, Nicholas P. Money explores the microbial world, considering its diversity and vital roles in ecosystems, including the human body.
Название: Introduction to bioinformatics in microbiology ISBN: 3319992791 ISBN-13(EAN): 9783319992792 Издательство: Springer Рейтинг: Цена: 74530.00 T Наличие на складе: Невозможна поставка. Описание: This textbook introduces to the basic concepts of bioinformatics and enhances students’ skills in using software and tools relevant for investigations in microbiology. The most relevant methods to analyze data are shown and readers are introduced on how to draw valid conclusions based on the results obtained. Software and servers which are free to use on the internet are presented and more advanced stand-alone programs are suggested as a second option. Exercises and training quizzes are provided at the end of each chapter to facilitate learning. The book targets Ph. D. students and advanced undergraduates in microbiology, biotechnology, and (veterinary) medicine with little to basic knowledge in bioinformatics.
Автор: Kristy June Название: Introduction to Bacteriology ISBN: 1680945270 ISBN-13(EAN): 9781680945270 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 121220.00 T Наличие на складе: Невозможна поставка. Описание: Offers an introduction to bacteriology. Bacteriology is the study of bacteria. Bacteria are microscopic organisms composed of a single cell. Bacteriology has explored the positive and negative impact of bacteria in the environment and in human beings.
Казахстан, 010000 г. Астана, проспект Туран 43/5, НП2 (офис 2) ТОО "Логобук" Тел:+7 707 857-29-98 ,+7(7172) 65-23-70 www.logobook.kz
