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Microbes for Sustainable Agriculture, K. V. B. R. Tilak, K. K. Pal, Rinku Dey


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Автор: K. V. B. R. Tilak, K. K. Pal, Rinku Dey
Название:  Microbes for Sustainable Agriculture
ISBN: 9789380026886
Издательство: Mare Nostrum (Eurospan)
Классификация:

ISBN-10: 9380026889
Обложка/Формат: Paperback
Страницы: 212
Вес: 0.32 кг.
Дата издания: 30.12.2013
Серия: Biology
Язык: English
Размер: 182 x 242 x 11
Читательская аудитория: Tertiary education (us: college)
Ключевые слова: Botany & plant sciences
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Поставляется из: Англии
Описание: In 16 chapters, this textbook examines the many aspects of microorganisms as natural resources for sustainable agriculture, including the media and methods of maintaining microorganisms. Contains references, suggested readings, a glossary of terms. Based on the syllabi of a number of universities and an important resource for students, examination candidates and professionals an relevant fields.

Plant, Soil and Microbes

Автор: Khalid Rehman Hakeem; Mohd Sayeed Akhtar; Siti Nor
Название: Plant, Soil and Microbes
ISBN: 3319274538 ISBN-13(EAN): 9783319274539
Издательство: Springer
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Цена: 139310.00 T
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Описание: The interactions between the plant, soil and microbes are complex in nature. Plant, soil and microbe, Volume 1: Implications in Crop Science, along with the forthcoming Volume 2: Mechanisms and Molecular Interactions, provide detailed accounts of the exquisite and delicate balance between the three critical components of agronomy.

Symbiosis of Plants and Microbes

Автор: D. Werner
Название: Symbiosis of Plants and Microbes
ISBN: 0412362309 ISBN-13(EAN): 9780412362309
Издательство: Springer
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Цена: 231990.00 T
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Описание: Symbiotic associations are of great importance in agriculture and forestry, especially in plant nutrition and plant cultivation. This book provides an up-to-date and lucid introduction to the subject. The emphasis is on describing the variety of symbiotic relationships and their agricultural and environmental applications.

Agriculturally Important Microbes for Sustainable Agriculture

Автор: Vijay Singh Meena; Pankaj Kumar Mishra; Jaideep Ku
Название: Agriculturally Important Microbes for Sustainable Agriculture
ISBN: 9811055882 ISBN-13(EAN): 9789811055881
Издательство: Springer
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Цена: 158380.00 T
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Описание: Developing sustainable agricultural practices requires understanding both the basic and applied aspects of agriculturally important microorganisms, with a focus on transforming agricultural systems from being nutrient-deficient to nutrient-rich.

Microbes for Plant Stress Management

Название: Microbes for Plant Stress Management
ISBN: 0367140713 ISBN-13(EAN): 9780367140717
Издательство: Taylor&Francis
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Цена: 37760.00 T
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Описание: It is predicted that the world population will reach about 9.7 billion by the year 2050 and to feed this population the food production has to be increased proportionately. Further we are all concerned about climate which in turn results in abiotic stresses like drought, salinity, etc. These abiotic stresses will seriously affect crop productivity. This approach has gained popularity in the recent years and seems to be a potential option for the future. The present book brings out the role of different groups of microorganisms in alleviating abiotic stress in crop plants. Please note: This volume is Co-published with New India Publishing Agency, New Delhi. Taylor & Francis does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka

Microbes for Restoration of Degraded Ecosystems

Название: Microbes for Restoration of Degraded Ecosystems
ISBN: 0367147874 ISBN-13(EAN): 9780367147877
Издательство: Taylor&Francis
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Цена: 148010.00 T
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Описание: Remediation of contaminants caused by growing human civilization and industrialization is a serious environmental issue. Recent research has shown that soil microorganisms play an important role in remediating and improving disturbed ecosystems. This approach is eco-friendly and relatively less expensive. The present book covers the investigations carried out using microbes for restoration of degraded eco-systems.Please note: This volume is Co-published with New India Publishing Agency, New Delhi. Taylor & Francis does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka

Use of Microbes for the Alleviation of Soil Stresses, Volume 1

Автор: Mohammad Miransari
Название: Use of Microbes for the Alleviation of Soil Stresses, Volume 1
ISBN: 1493947206 ISBN-13(EAN): 9781493947201
Издательство: Springer
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Цена: 104480.00 T
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Описание: With contributions from internationally respected scholars, this first volume of a set covers key details and recent advances in the field, including the use of `omics` analysis to determine the molecular pathways involved in microbes` beneficial influence.

Lipids in Plants and Microbes

Автор: J. Harwood
Название: Lipids in Plants and Microbes
ISBN: 0045740224 ISBN-13(EAN): 9780045740222
Издательство: Springer
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Цена: 81050.00 T
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Описание: This short text is designed to provide basic information about plant and microbial lipids not only for scientists working in the microbiological and plant fields, but for anyone wanting a concise introduction to this aspect of lipid biochemistry.

Role of Rhizospheric Microbes in Soil

Автор: Meena
Название: Role of Rhizospheric Microbes in Soil
ISBN: 9811084017 ISBN-13(EAN): 9789811084010
Издательство: Springer
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Цена: 144410.00 T
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Описание: In any ecosystem, plant and microbe interaction is inevitable. They not only co-exist but also support each other’s survival and provide sustenance in stressful environments. Agro-ecosystems in many regions around the globe are affected by high temperatures, soil salinity/alkalinity, low pH and metal toxicity. High salinity and severe draught are other major constraints affecting agricultural practices and also plants in the wild. A major limiting factor affecting global agricultural productivity is environmental stresses. Apart from decreasing yield, they also have a devastating impact on plant growth. Plants battle with various kind of stresses with the help of symbiotic associations with the rhizospheric microbes. Naturally occuring plant-microbe interactions facilitate the survival of plants under these stressful conditions.The rhizosphere consists of several groups of microbes, plant growth-promoting bacteria (PGPB) is one such group of microbes that assists plants in coping with multiple stresses and also promote plant growth. These efficient microbes support the stress physiology of the plants and can be extremely useful in solving agricultural as well food- security problems.This book provides a detailed, holistic description of plant and microbe interaction. It elucidates various mechanisms of nutrient management, stress tolerance and enhanced crop productivity in the rhizosphere, discussing The rhizospheric flora and its importance in enhancement of plant growth, nutrient content, yield of various crops and vegetables as well as soil fertility and health. Divided into two volumes, the book addresses fundamentals, applications as well as research trends and new prospects for agricultural sustainability. Volume 1: Stress Management and Agricultural Sustainability, includes chapters offering a broad overview of plant stress management with the help of microbes. It also highlights the contribution of enzymatic and molecular events occurring in the rhizosphere due to plant microbe interactions, which in turn help in the biological control of plant disease and pest attacks. Various examples of plant microbe interaction in rhizospheric soil are elaborated to facilitate the development of efficient indigenous microbial consortia to enhance food and nutritional security. Providing a comprehensive information source on microbes and their role in agricultural and soil sustainability, this timely research book is of particular interest to students, academics and researchers working in the fields of microbiology, soil microbiology, biotechnology, agronomy, and the plant protection sciences, as well as for policy makers in the area of food security and sustainable agriculture.

Use of Microbes for the Alleviation of Soil Stresses, Volume 1

Автор: Mohammad Miransari
Название: Use of Microbes for the Alleviation of Soil Stresses, Volume 1
ISBN: 1461494656 ISBN-13(EAN): 9781461494652
Издательство: Springer
Рейтинг:
Цена: 130610.00 T
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Описание: With contributions from internationally respected scholars, this first volume of a set covers key details and recent advances in the field, including the use of `omics` analysis to determine the molecular pathways involved in microbes` beneficial influence.

Plant Microbes Symbiosis: Applied Facets

Автор: Naveen Kumar Arora
Название: Plant Microbes Symbiosis: Applied Facets
ISBN: 8132220676 ISBN-13(EAN): 9788132220671
Издательство: Springer
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Цена: 158380.00 T
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Описание: Plants form mutualistic association with various microorganisms, particularly in the rhizosphere region. The association benefits both the partners in a number of ways. A single plant can support the growth of diverse microbes and in reciprocation these microbes help the plant in several ways. A great deal of knowledge is now available on the mechanisms of action of plant growth promoting microbes in forming association with their partner plant and benefitting it. With ever increasing population and to achieve food security it has become utmost necessary to utilize these friendly microbes to enhance the crop yield and quality in an ecofriendly and sustainable manner. We already know about the huge negative impact of chemicals used in agriculture on the humans and the ecosystems as whole. ‘Plant Microbes Symbiosis – Applied Facets’ provides a comprehensive knowledge on practical, functional and purposeful utility of plant-microbe interactions. The book reviews the utilization of beneficial microbes for crop yield enhancement and protection against diseases caused by phytopathogens and nutrient deficiencies. The tome also reviews the utility of plant growth promoting microbes in helping the plants to deal with abiotic stresses imposed by climate change and anthropogenic activities. The book showcases how plant-microbe interactions are or can be utilized for reclamation of stressed soils and degradation of pollutants in a most effective and environment friendly manner. It also ascertains the reasons for the below par performance of the microbial based inoculants. The utilization of biotechnological tools for development of next generation bioformulations to combat the new challenges and overcome past hurdles has been discussed. This wonderful association between plants and microbes if used properly will not only enhance the crop yields and reclaim barren lands but also make our planet a better place to live on for all of its habitants.

Use of Microbes for the Alleviation of Soil Stresses

Автор: Mohammad Miransari
Название: Use of Microbes for the Alleviation of Soil Stresses
ISBN: 1493955993 ISBN-13(EAN): 9781493955992
Издательство: Springer
Рейтинг:
Цена: 130590.00 T
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Описание: Use of Microbes for the Alleviation of Soil Stresses, Volume 2: Alleviation of Soil Stress by PGPR and Mycorrhizal Fungi describes the most important details and advances related to the alleviation of soil stresses by PGPR and mycorrhizal fungi.

Role of Rhizospheric Microbes in Soil

Автор: Meena
Название: Role of Rhizospheric Microbes in Soil
ISBN: 9811300437 ISBN-13(EAN): 9789811300431
Издательство: Springer
Рейтинг:
Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In any ecosystem, plant and microbe interaction is inevitable. They not only co-exist but also support each other’s survival and also provide for sustenance in stressful environment. Agro-ecosystems of many regions around the globe are affected by multi-stress. Major limiting factors affecting the agricultural productivity worldwide are environmental stresses. Apart from decreasing yield they introduce devastating impact on plant growth as well. Plants battle with various kind of stresses with the help of symbiotic association with the microbes in the rhizosphere. Naturally existing plant-microbe interaction facilitates survival of plants under these stressful conditions. Rhizosphere consists of many groups of microbes, plant growth-promoting bacteria (PGPB) is one such group of microbes which assist plants in coping with multiple stresses and in plant growth as well. These microbes help in stress physiology of the plants and can be extremely useful in solving agricultural as well food security problems. The proposed book is split into two parts, with an aim to provide comprehensive description and highlight a holistic approach. It elucidates various mechanisms in rhizosphere of nutrient management, stress tolerance and enhanced crop productivity. The book discusses rhizospheric flora and its importance in enhancement of plant growth, nutrient content, yield of various crops and vegetables as well as soil fertility and health. Both volumes of the book addresses fundamentals, applications as well as research trends and new prospects of agricultural sustainability. Volume 2: Nutrient Management and Crop Improvement, contains chapters which cover a broad overview of plant growth promoting activities of microbes. This proposed book also highlights the contribution of nitrogen, phosphorus, potassium, iron and zinc-solubilizing microbes from rhizospheric soil to develop efficient indigenous microbial consortia to enhance the food and nutritional security. With the given content and layout the proposed book will be an all-inclusive collection of information, which will be useful for students, academicians, researchers working in the field of rhizospheric mechanisms, agricultural microbiology, soil microbiology, biotechnology, agronomy and sustainable agriculture and also for policy makers in the area of food security and sustainable agriculture. It will be of special interest to both academics and professionals working in the fields of microbiology, soil microbiology, biotechnology and agronomy, as well as the plant protection sciences. Timely, this edited and research book provides an essential and comprehensive source of material from basic to advance findings on microbes and their role in agricultural and soil sustainability.


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