Applications of Plant Biotechnology: In vitro Propagation, Plant Transformations and Secondary Metabolite Production, Ashwani Kumar, Sudhir K. Sopory

Название: Plant Secondary Metabolites, Vol 3,
ISBN: 1771883561 ISBN-13(EAN): 9781771883566
Издательство: Taylor&Francis
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Цена: 112290.00 T
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Описание: This third book in the three-volume Plant Secondary Metabolites examines the relationship between environmental stress and the physiology of plants, leading to stimulation of secondary metabolites.

Название: Plant Secondary Metabolites, Vol 2,
ISBN: 1771883545 ISBN-13(EAN): 9781771883542
Издательство: Taylor&Francis
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Цена: 112290.00 T
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Описание: This second book in the three-volume Plant Secondary Metabolites covers the stimulation, extraction, and utilization of plant secondary metabolites, which are organic compounds that aid in the growth and development of plants but which are not required for the plant to survive by fighting off herbivores, pests, and pathogens.

Название: Plant Secondary Metabolites, Vol 1,
ISBN: 1771883529 ISBN-13(EAN): 9781771883528
Издательство: Taylor&Francis
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Цена: 112290.00 T
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Описание: Plant Secondary Metabolites: Volume 1: Biological and Therapeutic Significance, presents important information on the curative and therapeutic roles of secondary metabolites present in different natural food groups. The book showcases the applications of herbal-based food group and also includes the effective utility of other plant-based food categories.

Автор: Philip E. Vercoe; Harinder P.S. Makkar; Anthony C.
Название: In vitro screening of plant resources for extra-nutritional attributes in ruminants: nuclear and related methodologies
ISBN: 9400791852 ISBN-13(EAN): 9789400791855
Издательство: Springer
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Цена: 158380.00 T
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Описание: The aim of this manual is to provide a comprehensive guide to the methods involved in collecting, preparing and screening plants for bioactive properties for manipulating key ruminal fermentation pathways and against gastrointestinal pathogens. The manual will better equip the reader with methodological approaches to initiate screening programmes to test for bioactivity in native plants and find ‘natural’ alternatives to chemicals for manipulating ruminal fermentation and gut health. The manual provides isotopic and non-isotopic techniques to efficiently screen plants or plant parts for a range of potential bioactives for livestock production. Each chapter has been contributed by experts in the field and methods have been presented in a format that is easily reproducible in the laboratory. It is hoped that this manual will be of great value to students, researchers and those involved in developing efficient and environmentally friendly livestock production systems.

Автор: Brian Grout
Название: Genetic Preservation of Plant Cells in Vitro
ISBN: 3642489680 ISBN-13(EAN): 9783642489686
Издательство: Springer
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Цена: 93160.00 T
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Описание: The long-term storage and maintenance of viable plant cells and organs is an area of active concern across the range of pure and applied plant sciences.

Автор: R. C. Setia, Harsh Nayyar, Neelam Setia
Название: Crop Improvement: Strategies and Applications
ISBN: 8189866788 ISBN-13(EAN): 9788189866785
Издательство: Mare Nostrum (Eurospan)
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Цена: 147840.00 T
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Описание: The research in agricultural sciences is taking great strides with advancement in methodologies and techniques. This book compiles the information involving different articles pertaining to genomics, physiology, biochemistry, diseases and abiotic stresses. It is suitable for students and scientists working in the areas of agricultural research.

Автор: Peter N. Mascia; J?rgen Scheffran; Jack M. Widholm
Название: Plant Biotechnology for Sustainable Production of Energy and Co-products
ISBN: 3642264999 ISBN-13(EAN): 9783642264993
Издательство: Springer
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Цена: 174130.00 T
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Описание: The successful use of plant biomass for the sustainable production of energy and co-products such as chemicals is crucial to mankind`s future. This volume examines the uses of plant biomass and ways to improve the productivity and composition of plant species.