Cocoa Production and Processing Technology, Raj Patil

Автор: Bugbee James McKellar
Название: Cocoa and Chocolate: A Short History of Their Production and Use
ISBN: 1375659227 ISBN-13(EAN): 9781375659222
Издательство: Неизвестно
Цена: 8750.00 T
Наличие на складе: Невозможна поставка.

Автор: Service Foreign Agricultural
Название: Foreign Agriculture Circular: Cocoa Beans, World Production and Trade; November 4, 1957 (Classic Reprint)
ISBN: 0259029327 ISBN-13(EAN): 9780259029328
Издательство: Неизвестно
Цена: 7330.00 T
Наличие на складе: Невозможна поставка.

Автор: Wereszczak
Название: Synthesis and Processing of Nanostructured Materials: Ceramic Engineering and Science Proceedings, Cocoa Beach, Volume 27, Issue 8
ISBN: 0470080515 ISBN-13(EAN): 9780470080511
Издательство: Wiley
Рейтинг:
Цена: 117160.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Advances in nanotechnology offer great new promise in new multifunctional systems that experts predict to be a major economic force within the next decade. Ceramic materials enable new developments in such areas as electronics and displays, portable power systems and personnel protection.

Автор: Nissim Garti
Название: Cocoa Butter and Related Compounds
ISBN: 0983079129 ISBN-13(EAN): 9780983079125
Издательство: Elsevier Science
Рейтинг:
Цена: 207730.00 T
Наличие на складе: Поставка под заказ.
Описание: This book covers the progress of the last 10 years of studies on cocoa butter. Descriptions of several aspects, including physical characteristics such as rheology, hardness, melt profiles, etc., studied by new and advanced techniques are included. Similarly, the polymorphism of cocoa butter is reconsidered in light of studies done by synchrotron DSC, FTIR, and SAXS techniques. These data are complemented by new understandings on the cause of the crystallization and transitions of the polymorphs. Other aspects such as the effect of minor components, emulsifiers, and other fats are discussed in great detail in this book.

Автор: Rudgard; Maddison; Andebrhan
Название: Disease Management in Cocoa
ISBN: 9401049432 ISBN-13(EAN): 9789401049436
Издательство: Springer
Рейтинг:
Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.

Автор: Quinn Sue
Название: Cocoa: An Exploration of Chocolate, with Recipes
ISBN: 1787132609 ISBN-13(EAN): 9781787132603
Издательство: Неизвестно
Рейтинг:
Цена: 26400.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: An irresistible exploration of chocolate, for the curious gourmet