Omics Technologies and Crop Improvement, Ranveer Singh

Автор: Rodomiro Ortiz R?os
Название: Plant Breeding in the Omics Era
ISBN: 3319205315 ISBN-13(EAN): 9783319205311
Издательство: Springer
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Цена: 130430.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The field of plant breeding has grown rapidly in the last decade with breakthrough research in genetics and genomics, inbred development, population improvement, hybrids, clones, self-pollinated crops, polyploidy, transgenic breeding and more. This book discusses the latest developments in all these areas but explores the next generation of needs and discoveries including omics beyond genomics, cultivar seeds and intellectual and property rights. This book is a leading-edge publication of the latest results and forecasts important areas of future needs and applications.

Автор: Rodomiro Ortiz R?os
Название: Plant Breeding in the Omics Era
ISBN: 3319346148 ISBN-13(EAN): 9783319346144
Издательство: Springer
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Цена: 95770.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: ГЇВїВЅ The field of plant breeding has grown rapidly in the last decade with breakthrough research in genetics and genomics, inbred development, population improvement, hybrids, clones, self-pollinated crops, polyploidy, transgenic breeding and more.

Автор: Zied
Название: Edible and Medicinal Mushrooms: Technology and App lications
ISBN: 111914941X ISBN-13(EAN): 9781119149415
Издательство: Wiley
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Цена: 184750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market.

Название: Crop Production Technologies for Sustainable Use and Conservation
ISBN: 1771887265 ISBN-13(EAN): 9781771887267
Издательство: Taylor&Francis
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Цена: 126580.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Presents an abundance of research on important and new production technologies for the successful sustainable production of major crops. The volume covers most of the major crops used the production of food, sugar, and commercial fiber.