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Introduction to Process Control, Euan Russano, Elaine Ferreira Avelino


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Цена: 170010.00T
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Автор: Euan Russano, Elaine Ferreira Avelino
Название:  Introduction to Process Control
ISBN: 9781773611525
Издательство: Mare Nostrum (Eurospan)
Классификация:


ISBN-10: 1773611526
Обложка/Формат: Hardback
Страницы: 300
Вес: 0.60 кг.
Дата издания: 30.01.2019
Серия: Engineering
Язык: English
Размер: H 229 X W 152
Читательская аудитория: Professional and scholarly
Ключевые слова: Chemical engineering,Industrial chemistry,Computer architecture & logic design
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Поставляется из: Англии
Описание: Introduces data processing and reconciliation along with process monitoring as integral components of overall control system architecture. This book is packed with the most important methods and practical information used for the design of digital controls implemented in industrial applications to engineers and technicians unfamiliar with control techniques.

Food: A Very Short Introduction

Автор: Krebs John
Название: Food: A Very Short Introduction
ISBN: 0199661081 ISBN-13(EAN): 9780199661084
Издательство: Oxford Academ
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Цена: 10550.00 T
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Описание: Drawing on a mixture of science and history, Professor Lord John Krebs looks at the development of food and the four great transitions that affected the way we eat. From issues such as the obesity crisis and sustainable agriculture to food scares and the role of new technologies, Krebs provides a fascinating exploration of the history of human food.

Organic Chemistry: A Very Short Introduction (Paperback)

Автор: Patrick, Graham
Название: Organic Chemistry: A Very Short Introduction (Paperback)
ISBN: 0198759770 ISBN-13(EAN): 9780198759775
Издательство: Oxford Academ
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Цена: 10550.00 T
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Описание: Organic chemistry concerns the properties and synthesis of carbon-based molecules. Carbon atoms can concatenate into long chains and cyclic compounds, bonding with a variety of other elements, so the possible structures are almost limitless. Graham Patrick explores the world of organic chemistry and its wide applications.

Introduction to Food Process Engineering

Автор: P. G. Smith
Название: Introduction to Food Process Engineering
ISBN: 1489978828 ISBN-13(EAN): 9781489978820
Издательство: Springer
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Цена: 65290.00 T
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Описание: This book treats the principles of processing in a scientifically rigorous, yet concise manner. Written from a quantitative and mathematical perspective, its aim is to give readers the confidence to use mathematical and quantitative analyses of food processes.

Introduction to VLSI Process Engineering

Автор: Y. Naka; K. Sugawara; C. McGreavy
Название: Introduction to VLSI Process Engineering
ISBN: 9401046824 ISBN-13(EAN): 9789401046824
Издательство: Springer
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Цена: 93160.00 T
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Описание: Integrated circuits are finding ever wider applications through a range of industries. Introduction to VLSI Process Engineering presents the design principles for devices, describes the overall VLSI process, and deals with the essential manufacturing technologies and inspection procedures.

Introduction to process plant projects

Автор: Agca, H. Selcuk (tekfen Construction, Inc. Tefken Tower Buyukdere 209instanbul, Turkey 34394) Cotone, Giancarlo
Название: Introduction to process plant projects
ISBN: 1138606685 ISBN-13(EAN): 9781138606685
Издательство: Taylor&Francis
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Цена: 148010.00 T
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Описание: The book covers all stages of process plant projects from initiation to completion and handover by describing the roles and actions of all functions involved. It discusses engineering, procurement, construction, project management, contract administration, project control and HSE, with reference to international contracting and business practices.

Process Control System Fault Diagnosis - a Bayesian Approach

Автор: Huang
Название: Process Control System Fault Diagnosis - a Bayesian Approach
ISBN: 1118770617 ISBN-13(EAN): 9781118770610
Издательство: Wiley
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Цена: 111880.00 T
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Описание: Process Control System Fault Diagnosis: A Bayesian Approach Ruben T. Gonzalez, University of Alberta, Canada Fei Qi, Suncor Energy Inc.

Food microbiology: an introduction

Автор: Montville, Thomas J. Matthews, Karl R.
Название: Food microbiology: an introduction
ISBN: 1555819389 ISBN-13(EAN): 9781555819385
Издательство: Wiley
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Цена: 94990.00 T
Наличие на складе: Поставка под заказ.
Описание: Food Microbiology clarifies complex topics in the field of food microbiology and encourages students to venture beyond memorization and think critically to gain a broader conceptual understanding of food microbiology and acquire the understanding and skills necessary to ensure the safety of tomorrow's food supply. Authoratative coverage presented in a format designed to facilitate teaching and learning.

Introduction to Polymers

Автор: Peter A. Lovell, Dr Robert J Young and Robert J. Y
Название: Introduction to Polymers
ISBN: 0849339294 ISBN-13(EAN): 9780849339295
Издательство: Taylor&Francis
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Цена: 37840.00 T
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Описание: Includes chapters on polymer composites and functional polymers for electrical, optical, photonic, and biomedical applications. This book features a section on controlled radical polymerizations such as nitroxide, ATRP, RAFT/MADDIX, and CCT and includes material on NMR spectroscopy and Raman spectroscopy.

Introduction to Drug Synthesis

Автор: Patrick Graham
Название: Introduction to Drug Synthesis
ISBN: 0198708432 ISBN-13(EAN): 9780198708438
Издательство: Oxford Academ
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Цена: 59130.00 T
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Описание: An Introduction to Drug Synthesis explores the central role played by organic synthesis in the process of drug design and development - from the generation of novel drug structures to the improved efficiency of large scale synthesis.

Introduction to Particle Technology 2 ed.

Автор: Rhodes, Martin
Название: Introduction to Particle Technology 2 ed.
ISBN: 0470014288 ISBN-13(EAN): 9780470014288
Издательство: Wiley
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Цена: 54860.00 T
Наличие на складе: Поставка под заказ.
Описание: This textbook is a comprehensive introduction to the many concepts of this broad subject. Case studies are provided alongside real-life industrial applications illustrating the techniques and theory. This book will be essential reading for students of chemical engineering on particle technology courses.


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