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Sustainable Management of Miombo Woodlands: Food Security, Nutrition and Wood Energy, 


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Название:  Sustainable Management of Miombo Woodlands: Food Security, Nutrition and Wood Energy
ISBN: 9789251304235
Издательство: Mare Nostrum (Eurospan)
Классификация:






ISBN-10: 9251304238
Обложка/Формат: Paperback
Страницы: 64
Вес: 0.23 кг.
Дата издания: 30.07.2018
Серия: Earth Science
Язык: English
Размер: 292 x 206 x 5
Читательская аудитория: Professional and scholarly
Ключевые слова: Forestry & related industries,Forests, rainforests,Environmental management,Sustainability,Sustainable agriculture
Подзаголовок: Food security, nutrition and wood energy
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Поставляется из: Англии
Описание: A growing population, overharvesting of natural resources, and climate change impacts such as drought and fires are leaving insufficient time for many trees and associated species to regenerate naturally in the Miombo woodlands, posing a serious threat to the products and services of the area, and to the livelihoods that depend on them. Further compounding the problem, an enabling policy environment is lacking; the area is not being sustainably managed; there is limited willingness and ability to pay for and access energy-efficiency technologies; there is inadequate awareness and information, including technical capacity; and there are high poverty levels and limited access to microcredit facilities.The Miombo woodlands area is a vast African dryland forest ecosystem covering close to 2.7 million km2 across southern Africa (Angola, Democratic Republic of the Congo, Malawi, Mozambique, Tanzania, Zambia and Zimbabwe). The woodlands are characterized by the dominance of Brachystegia species, either alone or in association with Julbernardia and Isoberlinia species. It is estimated that the woodlands – through their numerous goods and services which include various non-wood forest products (e.g. insects, mushrooms, fruits, tubers, medicine, fodder, honey, seeds) and woodfuels – currently sustain the livelihoods of more than 100 million rural poor and 50 million urban people. The charcoal sector alone employs vast numbers of rural people and offers additional income to many poor rural families.

Sustainable Agriculture and Food Security

Автор: Mattas
Название: Sustainable Agriculture and Food Security
ISBN: 3319771213 ISBN-13(EAN): 9783319771212
Издательство: Springer
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Цена: 74530.00 T
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Описание: Towards a more democratic and sustainable food system the reflexive nature of solidarity purchases groups and the migrants' social cooperative "Barikamа" in Rome.- Role of Buffalo production in Sustainable Development of Rural Regions.- What Does the Young Generation Want to Eat and Do for Being Healthy from the Perspective of Today and the Future?.- Tourist's behaviour towards local Cretan food.- Exploring-valuing alternative distribution channels a systematic literature review of the agri-food sector.- Opportunities of price risk limitation in horticultural sector in Poland.- Willingness to Pay for Malaria Prophylaxis in Ethiopia.- Alternative Distribution Channels of Fruits and Vegetables.- Evaluation of irrigation efficiency effect on groundwater level variation by MODFLOW and WEAP models: a case study from Tuyserkan plain, Hamedan, Iran.

World agricultural resources and food security

Название: World agricultural resources and food security
ISBN: 1787145166 ISBN-13(EAN): 9781787145160
Издательство: Turpin
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Цена: 134270.00 T
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Описание: This volume analyzes food security issues such as agricultural policy, global agricultural trade, international agricultural research and development, biotechnology, climate change, food waste, and nutrition guidelines.

Sustainable Agriculture and Food Security in an Era of Oil Scarcity

Автор: Wright
Название: Sustainable Agriculture and Food Security in an Era of Oil Scarcity
ISBN: 0415507340 ISBN-13(EAN): 9780415507349
Издательство: Taylor&Francis
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Цена: 57150.00 T
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Описание: When other nations are forced to rethink their agricultural and food security strategies in light of the post-peak oil debate, they only have one living example to draw from: that of Cuba in the 1990s. Based on the first and – up till now – only systematic and empirical study to come out of Cuba on this topic, this book examines how the nation successfully headed off its own food crisis after the dissolution of the Soviet Bloc in the early 1990s.  The author identifies the policies and practices required for such an achievement under conditions of petroleum-scarcity and in doing so, challenges the mainstream globalized and privatized food systems and food security strategies being driven through in both industrialized and more vulnerable developing regions. Paradoxically, the book dispels the myth that Cuba turned to organic farming nationwide, a myth founded on the success of Cuba's urban organic production systems which visitors to the country are most commonly exposed to. In rural regions, where the author had unique access, industrialized high-input and integrated agriculture is aspired to for the majority of domestic production, despite the ongoing fluctuations in availability of agrochemicals and fuel.  By identifying the challenges faced by Cuban institutions and individuals in de-industrializing their food and farming systems, this book provides crucial learning material for the current fledgling attempts at developing energy descent plans and at mainstreaming more organic food systems in industrialized nations. It also informs international policy on sustainable agriculture and food security for less-industrialized countries.

Sustainable Intensification to Advance Food Security and Enhance Climate Resilience in Africa

Автор: Rattan Lal; Bal Ram Singh; Dismas L. Mwaseba; Davi
Название: Sustainable Intensification to Advance Food Security and Enhance Climate Resilience in Africa
ISBN: 3319093592 ISBN-13(EAN): 9783319093598
Издательство: Springer
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Цена: 156720.00 T
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Food Security and Development

Название: Food Security and Development
ISBN: 1138706531 ISBN-13(EAN): 9781138706538
Издательство: Taylor&Francis
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Цена: 53070.00 T
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Описание: The global food system is characterized by large numbers of people experiencing food insecurity and hunger on the one hand, and vast amounts of food waste and overconsumption on the other. This book brings together experiences from different countries addressing the challenges associated with food security.

Sustainable Woodfuel for Food Security: A Smart Choice: Green, Renewable and Affordable

Название: Sustainable Woodfuel for Food Security: A Smart Choice: Green, Renewable and Affordable
ISBN: 9251099626 ISBN-13(EAN): 9789251099629
Издательство: Mare Nostrum (Eurospan)
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Цена: 36960.00 T
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Описание: Against a global backdrop of climate change, widespread food insecurity, deforestation and forest degradation, this paper highlights the role of sustainable woodfuel in improving food security. It provides insights into how this role can be strengthened at all stages of production, trade and use, particularly for the many vulnerable groups who depend on woodfuel. With adequate policy and legal frameworks in place, woodfuel production and harvesting can be sustainable and serve as a major source of green energy. In addition, the widespread availability of woodfuel, and enormous market for it, present opportunities for employment and for sustainable value chains.

Sustainable Food Security in West Africa

Автор: W.K. Asenso-Okyere; E.Y. Benneh; W. Tims
Название: Sustainable Food Security in West Africa
ISBN: 0792399196 ISBN-13(EAN): 9780792399193
Издательство: Springer
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Цена: 194730.00 T
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Описание: Food security is defined as the ability of countries, regions, or households to meet their required levels of food consumption at all times. Food security is discussed in terms of its component parts, namely: availability of food (production and trade), its accessibility (incomes and poverty status), and its utilisation (health and nutrition).

Sustainable Food Security in the Era of Local and Global Environmental Change

Автор: Mohamed Behnassi; Olaf Pollmann; Gabrielle Kissing
Название: Sustainable Food Security in the Era of Local and Global Environmental Change
ISBN: 9401783616 ISBN-13(EAN): 9789401783613
Издательство: Springer
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Цена: 104480.00 T
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Описание: This book surveys climate-linked food insecurity, food supply and both traditinoal and novel production practices. In adapting food systems to climate change, the editors propose a holistic approach to building a new, sustainable food security paradigm.

Gender, the Environment and Sustainable Development in Asia and the Pacific

Название: Gender, the Environment and Sustainable Development in Asia and the Pacific
ISBN: 9211207568 ISBN-13(EAN): 9789211207569
Издательство: Mare Nostrum (Eurospan)
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Цена: 35110.00 T
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Описание: Comprehensively maps out the intersections between gender and environment at the levels of household, work, community and policy. It examines gender concerns in the spheres of food security, agriculture, energy, water, fisheries and forestry, and identifies strategic entry points for policy interventions.

Energy Security and Sustainable Economic Growth in China

Автор: Yao Shujie
Название: Energy Security and Sustainable Economic Growth in China
ISBN: 1137372044 ISBN-13(EAN): 9781137372048
Издательство: Springer
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Цена: 111790.00 T
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Описание: This book focuses on various issues of energy, energy efficiency and environmental policy in China. It discusses different aspects on how China may maintain its fast economic growth through good management of energy consumption and development of various energy sources.

Land Resource Planning for Sustainable Land Management: Current and Emerging Needs in Land Resource Planning for Food Security, Sustainable Livelihoods, Integrated Landscape Management and Restoration

Название: Land Resource Planning for Sustainable Land Management: Current and Emerging Needs in Land Resource Planning for Food Security, Sustainable Livelihoods, Integrated Landscape Management and Restoration
ISBN: 9251098964 ISBN-13(EAN): 9789251098967
Издательство: Mare Nostrum (Eurospan)
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Цена: 60060.00 T
Наличие на складе: Невозможна поставка.
Описание: In a context of escalating food demand and pressure on natural resources, this study emphasizes the importance of land evaluation and land-use planning concepts and tools. Only with a rational use of resources can we sustain and enhance productivity while maintaining resilient ecosystems. The publication further stresses the importance of collaborative processes involving multiple stakeholders to meet the interwoven challenges of population growth, competition for limited resources, land degradation, biodiversity loss and climate change.


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