From Columbus to ConAgra: The Globalization of Agriculture and Food, Bonano, A.; Busch, L, et al

Автор: David Inglis, Anna-Mari Almila
Название: The Globalization of Wine
ISBN: 1474264999 ISBN-13(EAN): 9781474264990
Издательство: Bloomsbury Academic
Рейтинг:
Цена: 84480.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:

The Globalization of Wine is a one-stop guide to understanding wine across the world today. Examining a broad range of developments in the wine world, it considers the social, cultural, economic, political and geographical dimensions of wine globalization. It investigates how large-scale changes in production, distribution and consumption are transforming the wine that we drink.

Comprehensive background discussion is complemented by vivid case study chapters from a variety of international contributors. Many different countries and regions are covered, including China, the USA and Hong Kong, as are key themes, debates and controversies in contemporary wine worlds.

Innovative, up-to-date and interdisciplinary, The Globalization of Wine illustrates the diversity and complexity of wine globalization processes across the planet, both in the past and at the present time. It is essential reading for academics and students in food and drink studies, sociology, anthropology, globalization studies, geography and cultural studies. It also provides a jargon-free resource for wine professionals and connoisseurs.

Автор: Lang Tim
Название: Food Wars
ISBN: 113880262X ISBN-13(EAN): 9781138802629
Издательство: Taylor&Francis
Рейтинг:
Цена: 42870.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In the years since publication of the first edition of Food Wars much has happened in the world of food policy. This new edition brings these developments fully up to date within the original analytical framework of competing paradigms or worldviews shaping the direction and decision-making within food politics and policy.

Название: Food Security Communications Toolkit
ISBN: 9251068585 ISBN-13(EAN): 9789251068588
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 74850.00 T
Наличие на складе: Невозможна поставка.
Описание: Food security professionals increasing realise that they must use communications strategically for their work to have a maximum impact. While most organisations have invested heavily in food security analysis and research, many still need to enhance their communications to ensure their findings reach their intended users and action is taken. <br><br>This toolkit is geared to helping food security professionals develop a communication strategy and communicate more effectively with their target audiences. Specific sections of the toolkit focus on policy makers and the media, because of the important role they play in implementing and influencing food security policies. While aimed at professionals working in food security related fields, the lessons in this toolkit can easily be applied to many other fields. Includes a CD-ROM.

Автор: David Inglis, Anna-Mari Almila
Название: The Globalization of Wine
ISBN: 1474264980 ISBN-13(EAN): 9781474264983
Издательство: Bloomsbury Academic
Рейтинг:
Цена: 27450.00 T
Наличие на складе: Невозможна поставка.
Описание:

The Globalization of Wine is a one-stop guide to understanding wine across the world today. Examining a broad range of developments in the wine world, it considers the social, cultural, economic, political and geographical dimensions of wine globalization. It investigates how large-scale changes in production, distribution and consumption are transforming the wine that we drink.

Comprehensive background discussion is complemented by vivid case study chapters from a variety of international contributors. Many different countries and regions are covered, including China, the USA and Hong Kong, as are key themes, debates and controversies in contemporary wine worlds.

Innovative, up-to-date and interdisciplinary, The Globalization of Wine illustrates the diversity and complexity of wine globalization processes across the planet, both in the past and at the present time. It is essential reading for academics and students in food and drink studies, sociology, anthropology, globalization studies, geography and cultural studies. It also provides a jargon-free resource for wine professionals and connoisseurs.

Автор: Elliott Kimberly Ann
Название: Global Agriculture and the American Farmer: Opportunities for U.S. Leadership
ISBN: 1933286989 ISBN-13(EAN): 9781933286983
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 16630.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Focuses on three policy areas that are particularly damaging for developing countries: traditional agricultural subsidy and trade policies that support the incomes of American farmers at the expense of farmers elsewhere; the biofuels mandate; and weak regulation of antibiotic use in livestock.

Автор: Oosterveer
Название: Food, Globalization and Sustainability
ISBN: 1849712603 ISBN-13(EAN): 9781849712606
Издательство: Taylor&Francis
Рейтинг:
Цена: 148010.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Food is increasingly traded internationally, thereby transforming the organisation of food production and consumption globally and influencing most food-related practices. This book shows how conventional regulation of food provision through sovereign national governments is becoming elusive, as the distinctions between domestic and international.

Автор: Wadada Nabudere
Название: From Agriculture To Agricology
ISBN: 1920655190 ISBN-13(EAN): 9781920655198
Издательство: Mare Nostrum (Eurospan)
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Цена: 34190.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In this meditation, respected Ugandan academic Dani Wadada Nabudere traces the roots of the global economic crisis and warns of the threat that the decline of Western nations poses to the African continent - the final frontier for those in search of new lands and resources to exploit. As a deterrent to what he sees as the encroachment of super-profiteers looking to Africa for the land to increase their profits in industrial agriculture, Nabudere advocates for what he terms “community sites of knowledge,” that is, the use of indigenous tools and knowledge to revitalize the lives of Africa’s people. The book puts forth the belief that any dependence on imported knowledge and material instruments will only lead to the entrenchment of colonial stereotypes, and that indigenous knowledge is imbued with the roots of “complex ecosystems” that require the inputs of a diversity of expertise and experiences and that are capable of producing the knowledge necessary for the residents of the African continent to reclaim the future.

Автор: Lang, Tim Heasman, Michael
Название: Food wars
ISBN: 1138802581 ISBN-13(EAN): 9781138802582
Издательство: Taylor&Francis
Рейтинг:
Цена: 183750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In the years since publication of the first edition of Food Wars much has happened in the world of food policy. This new edition brings these developments fully up to date within the original analytical framework of competing paradigms or worldviews shaping the direction and decision-making within food politics and policy.