Sociopragmatics of attitude datives in levantine arabic, Haddad, Youssef A.

Автор: Godard, Jean-luc Ishaghpour, Youssef
Название: Cinema
ISBN: 1845201973 ISBN-13(EAN): 9781845201975
Издательство: Bloomsbury
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Цена: 14950.00 T
Наличие на складе: Поставка под заказ.
Описание: Focuses on a century of film. This book argues that - after the century of Chaplin and Pol Pot, Monroe and Hitler, Stalin and Mae West, Mao and the Marx Brothers - film and history are inextricably intertwined. It presents the author`s thoughts on film theory, cinematic technique, film histories, as well as the video revolution.

Автор: Youssef Michael
Название: Leading the Way Through Judges and Ruth: A Devotional Commentary for Everyone
ISBN: 0736955038 ISBN-13(EAN): 9780736955034
Издательство: Неизвестно
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Цена: 20830.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: We all go through seasons of struggle and testing. Regardless of our faith and our faithfulness to the Lord, adversity comes to us all. This book helps us understand how our difficult seasons of life lead to spiritual growth and maturity. It reminds us that when setbacks come, it`s not time to fear or question why.

Автор: Haddad, Yousif Ingle, Jack
Название: Simple arabic
ISBN: 0863563422 ISBN-13(EAN): 9780863563423
Издательство: Неизвестно
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Цена: 19870.00 T
Наличие на складе: Невозможна поставка.
Описание: This work assumes no previous knowledge of Arabic, making it suitable for beginners, but also for those who already have a grounding in the basics. It can also be used as a source-book and instructs readers on how to speak, read and write modern Arabic.

Автор: Youssef, Jozef
Название: Molecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and Into Your Kitchen
ISBN: 1770852018 ISBN-13(EAN): 9781770852013
Издательство: Неизвестно
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Цена: 21120.00 T
Наличие на складе: Невозможна поставка.
Описание: A leading London chef teaches the home cook how to use modern food science to bring flavour, texture, taste and aroma to your recipes using the modern techniques and gadgets often seen on television cookery shows.