Biotechnology of Food Crops in Developing Countries, T. Hohn; K.M. Leisinger

Автор: Peter N. Mascia; J?rgen Scheffran; Jack M. Widholm
Название: Plant Biotechnology for Sustainable Production of Energy and Co-products
ISBN: 3642264999 ISBN-13(EAN): 9783642264993
Издательство: Springer
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Цена: 174130.00 T
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Описание: The successful use of plant biomass for the sustainable production of energy and co-products such as chemicals is crucial to mankind`s future. This volume examines the uses of plant biomass and ways to improve the productivity and composition of plant species.

Автор: Matti Palo; G. Mery
Название: Sustainable Forestry Challenges for Developing Countries
ISBN: 9401072116 ISBN-13(EAN): 9789401072113
Издательство: Springer
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Цена: 194730.00 T
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Описание: This book is an outcome of a research project on "Sustainable Forestry and the Environment in Developing Countries". Our project has specifically focused on 90 tropical countries as one group and on three subgroups by continents, as well as the three case study countries, the Philippines, Ethiopia and Chile.

Автор: J. Douglas
Название: A Re-Appraisal of Forestry Development in Developing Countries
ISBN: 9400968590 ISBN-13(EAN): 9789400968592
Издательство: Springer
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Цена: 81050.00 T
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Описание: This book is directed at foresters who work, or have an interest, in the developing world, and at development analysts and theorists who are concerned with the forestry sector.

Автор: Matti Palo; G. Mery
Название: Sustainable Forestry Challenges for Developing Countries
ISBN: 0792337387 ISBN-13(EAN): 9780792337386
Издательство: Springer
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Цена: 222670.00 T
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Описание: Addresses the challenges of sustainable forestry with emphasis on the developing countries. This book analyses sustainability from its diametrically opposite deforestation point of view. It is useful to foresters, environmentalists, conservationists, development workers, policy makers, researchers, and students and teachers.

Автор: M. Salome S. Pais; F. Mavituna; J.M. Novais
Название: Plant Cell Biotechnology
ISBN: 3642731597 ISBN-13(EAN): 9783642731594
Издательство: Springer
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Цена: 121890.00 T
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Описание: Proceedings of the NATO Advanced Study Institute on Plant Cell Biotechnology held in Albufeira, Algarve, Portugal, March 29 - April 10, 1987

Автор: Valerie J. Karplus; Xing Wang Deng
Название: Agricultural Biotechnology in China
ISBN: 1493950622 ISBN-13(EAN): 9781493950621
Издательство: Springer
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Цена: 104480.00 T
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Описание: Here is a comprehensive examination of how the origins of biotechnology research agendas, along with the effectiveness of the seed delivery system and bio-safety oversight, help to explain current patterns of crop development and adoption in China.

Автор: David L. Mulcahy; Gabriella Bergamini Mulcahy; Erc
Название: Biotechnology and Ecology of Pollen
ISBN: 1461386241 ISBN-13(EAN): 9781461386247
Издательство: Springer
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Цена: 139310.00 T
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Описание: MULCAHyl Pollen was long believed to serve primarily a single function, that of delivering male gametes to the egge A secondary and generally overlooked value of pollen is that it serves to block the transmission of many defective alleles and gene combinations into the next generation.

Автор: Shyam S. Mohapatra; R.B. Knox
Название: Pollen Biotechnology
ISBN: 147570237X ISBN-13(EAN): 9781475702378
Издательство: Springer
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Цена: 93160.00 T
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Описание: The last decade has seen tremendous progress in our knowledge of the pollen development and gene expression on one hand and the characterization of pollen specific proteins on the other.

Автор: Surinder Kumar Gupta
Название: Biotechnology of Crucifers
ISBN: 1461477948 ISBN-13(EAN): 9781461477945
Издательство: Springer
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Цена: 156720.00 T
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Описание: This book examines recent advances in the field and looks to the future of genetic engineering and manipulation. It will benefit students, nutritionists, and biotechnologists, as well as researchers engaged in the improvement of Brassicas.

Автор: M. R. Ahuja; K.G. Ramawat
Название: Biotechnology and Biodiversity
ISBN: 3319379275 ISBN-13(EAN): 9783319379272
Издательство: Springer
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Цена: 139310.00 T
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Описание: The appearance of any specific trait also will depend on many other factors, including whether the gene(s) responsible for the trait is/are turned on (expressed) or off, the specific cells within which the genes are expressed and how the genes, their expression and the gene products interact with environmental factors.

Автор: C. Oropeza; J.L. Verdeil; G.R. Ashburner; R. Carde
Название: Current Advances in Coconut Biotechnology
ISBN: 0792358236 ISBN-13(EAN): 9780792358237
Издательство: Springer
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Цена: 231990.00 T
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Описание: Standard plant breeding techniques used with coconut have produced improved planting material, but progress is inevitably very slow. The papers presented in this section suggest that such techniques will open up exciting new prospects, but only after basic information has been gathered on the genetic status of existing coconut stocks.

Автор: Dattajirao K. Salunkhe; Narayana R. Bhat; Babasahe
Название: Postharvest Biotechnology of Flowers and Ornamental Plants
ISBN: 3642738052 ISBN-13(EAN): 9783642738050
Издательство: Springer
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Цена: 87070.00 T
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Описание: The floricultural industry has been undergoing an unprecedented revolu- tion in terms of the type of commodity produced and the production and marketing technology in both developed and developing countries. As a result of this revolution, as we know today, there is a flower for every purpose and for every person in the world, as is evident from the slogan of the Society for American Florists: "say it with flowers". In re- cent years, the Latin American and European countries have become sizeable competitors for the North American fresh flower markets and the trend continues growing. Like any other crop production, floricultural production can be divided into three basic factors: (1) production costs (2) quality (3) transportation costs. All these must be optimum for this area or industry to be safe from competition. With increasing consumer awareness and the current recession, the pressure from the artificial floral products in- dustry and also of neighbouring countries on the American fresh flower industry, and continued competition even amongst the growers, whole- salers and retailers, quality in floricultural industry is becoming increas- ingly important to all those concerned with handling these products. The visual quality aspects of the product are the sole determiner of consumer acceptability in this industry and, unlike fruits and vegetables, flowers cannot be marketed by just discarding the damaged portion.