Cereal Genomics, Pushpendra K. Gupta; R.K. Varshney
Автор: Pierce Benjamin A Название: Genetics Essentials. Concepts and Connections. - 3th ed. ISBN: 1464190755 ISBN-13(EAN): 9781464190759 Издательство: Springer Рейтинг: Цена: 60550.00 T Наличие на складе: Поставка под заказ. Описание: Derived from Ben Pierce's popular and acclaimed Genetics: A Conceptual Approach, this streamlined text covers basic transmission, molecular, and population genetics.
Автор: Pushpendra K. Gupta; Rajeev Varshney Название: Cereal Genomics II ISBN: 9400799578 ISBN-13(EAN): 9789400799578 Издательство: Springer Рейтинг: Цена: 156720.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This updated survey of cereal genomics reviews state-of-the-art technology including high-density genetic maps, physical maps, QTL maps and newly available draft genome sequences for several cereal species. Includes coverage of both basic and applied research.
Автор: Robert J. Henry; Agnelo Furtado Название: Cereal Genomics ISBN: 1627037144 ISBN-13(EAN): 9781627037143 Издательство: Springer Рейтинг: Цена: 97820.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This excellent new resource in Springer`s Methods in Molecular Biology series has expert guidance on today`s techniques for analyzing and manipulating cereal genes. It includes instructions for isolating DNA and RNA from both vegetative tissue and seeds.
Автор: Indra K. Vasil Название: Molecular improvement of cereal crops ISBN: 9401060169 ISBN-13(EAN): 9789401060165 Издательство: Springer Рейтинг: Цена: 186330.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Complementing and supplementing the breeding of major food crops, such as the cereals, which together account for 66% of the world food supply, with molecular breeding and genetic manipulation may well provide a grace period of about 50 years in which to control population growth and achieve sustainable development.
Автор: Pushpendra K. Gupta; Rajeev Varshney Название: Cereal Genomics II ISBN: 9400764006 ISBN-13(EAN): 9789400764002 Издательство: Springer Рейтинг: Цена: 191560.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This updated survey of cereal genomics reviews state-of-the-art technology including high-density genetic maps, physical maps, QTL maps and newly available draft genome sequences for several cereal species. Includes coverage of both basic and applied research.
Автор: Robert J. Henry; Agnelo Furtado Название: Cereal Genomics ISBN: 1493960393 ISBN-13(EAN): 9781493960392 Издательство: Springer Рейтинг: Цена: 97820.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This excellent new resource in Springer`s Methods in Molecular Biology series has expert guidance on today`s techniques for analyzing and manipulating cereal genes. It includes instructions for isolating DNA and RNA from both vegetative tissue and seeds.
Автор: M. Maluszynski Название: Current Options for Cereal Improvement ISBN: 9401068909 ISBN-13(EAN): 9789401068901 Издательство: Springer Рейтинг: Цена: 81050.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Proceedings of the First FAO/IAEA Research Co-ordination Meeting on `Use of Induced Mutations in Connection with Haploids and Heterosis in Cereals`, December 8-12, 1986, Canada
Автор: S.W. Bright; M.G.K. Jones Название: Cereal Tissue and Cell Culture ISBN: 9401087709 ISBN-13(EAN): 9789401087704 Издательство: Springer Рейтинг: Цена: 104480.00 T Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Indra K. Vasil Название: Molecular improvement of cereal crops ISBN: 0792354710 ISBN-13(EAN): 9780792354710 Издательство: Springer Рейтинг: Цена: 191560.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Complementing and supplementing the breeding of major food crops, such as the cereals, which together account for 66% of the world food supply, with molecular breeding and genetic manipulation may well provide a grace period of about 50 years in which to control population growth and achieve sustainable development.
Автор: M.S. Wolfe; E. Limpert Название: Integrated Control of Cereal Mildews: Monitoring the Pathogen ISBN: 9024736269 ISBN-13(EAN): 9789024736263 Издательство: Springer Рейтинг: Цена: 186340.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Proceedings of a Seminar in the EEC Programme of Coordinated Research on Energy in Agriculture held in Freising-Weihenstephan, FRG, November 4-6, 1986
Автор: R. Henry; J.A. Ronalds Название: Improvement of Cereal Quality by Genetic Engineering ISBN: 1461360374 ISBN-13(EAN): 9781461360377 Издательство: Springer Рейтинг: Цена: 46570.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: If I had to nominate an area of food production in which science has played a major role in addressing product quality to meet market needs I would not pass by the intimate rela- tionship of cereaI chemistry with cereaI plant breeding programs.
Автор: G.B. Cummins; George B. Cummins Название: The Rust Fungi of Cereals, Grasses and Bamboos ISBN: 3642884539 ISBN-13(EAN): 9783642884535 Издательство: Springer Рейтинг: Цена: 113190.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: In the preparation of this descriptive manual of the rust fungi of the grasses of the world the principal goal was to produce a system by which these important pathogens might be recognized on the basis of their morophology, without dependence on the identity of the host plant.
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