Pests of Stored Foodstuffs and their Control, Dennis S. Hill

Автор: Bhadriraju Subramanyam; David W. Hagstrum
Название: Alternatives to Pesticides in Stored-Product IPM
ISBN: 0792379764 ISBN-13(EAN): 9780792379768
Издательство: Springer
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Цена: 174150.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Insects associated with raw grain and processed food cause qualitative and quantitative losses. While traditional pesticides play a significant role in stored-product integrated pest management (IPM), there has recently been, and will continue to be, a greater emphasis on alternative approaches.

Автор: Weidenborner Martin
Название: Mycotoxins in Foodstuffs
ISBN: 1461487269 ISBN-13(EAN): 9781461487265
Издательство: Springer
Рейтинг:
Цена: 186330.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This second, fully updated edition of the authoritative reference on mycotoxin contamination in foodstuffs boasts several hundred new entries and a vastly expanded range of bibliographical references. It also features greatly enhanced detail throughout.

Автор: S. Matsumoto; T. Sone
Название: Consistency of Foodstuffs
ISBN: 9401028788 ISBN-13(EAN): 9789401028783
Издательство: Springer
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Цена: 81050.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: It has become increasingly clear that more attention is being paid to the physical chemistry and texture of foodstuffs as developments in food technology proceed more rapidly.

Автор: Bhadriraju Subramanyam; David W. Hagstrum
Название: Alternatives to Pesticides in Stored-Product IPM
ISBN: 1461369568 ISBN-13(EAN): 9781461369561
Издательство: Springer
Рейтинг:
Цена: 174150.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Insects associated with raw grain and processed food cause qualitative and quantitative losses. While traditional pesticides play a significant role in stored-product integrated pest management (IPM), there has recently been, and will continue to be, a greater emphasis on alternative approaches.