Isoprenoid Synthesis in Plants and Microorganisms, Thomas J. Bach; Michel Rohmer

Автор: Birgit Kamm
Название: Microorganisms in Biorefineries
ISBN: 3662524414 ISBN-13(EAN): 9783662524411
Издательство: Springer
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Цена: 130590.00 T
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Описание: The book describes how plant biomass can be used as renewable feedstock for producing and further processing various products.

Автор: Eugene Rosenberg; Uri Gophna
Название: Beneficial Microorganisms in Multicellular Life Forms
ISBN: 3642433669 ISBN-13(EAN): 9783642433665
Издательство: Springer
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Цена: 156720.00 T
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Описание: This book brings together diverse biologists to discuss microbial interactions with multicellular life forms including insects, corals, plants, and mammals, including humans. It explores the role of microorganisms in the health or disease of their hosts.

Автор: Wolfram R. Ullrich; Carmelo Rigano; Amodio Fuggi;
Название: Inorganic Nitrogen in Plants and Microorganisms
ISBN: 3642758142 ISBN-13(EAN): 9783642758140
Издательство: Springer
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Цена: 139310.00 T
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Описание: The book summarizes the latest results of research on uptake and metabolism of inorganic nitrogen by plants and microorganisms which plays an essential role in their nutrition.

Автор: Martin Luckner
Название: Secondary Metabolism in Microorganisms, Plants, and Animals
ISBN: 3662098407 ISBN-13(EAN): 9783662098400
Издательство: Springer
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Цена: 113190.00 T
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Описание: Many of the reactions and compounds involved in metabolism are almost iden- tical in the different groups of living organisms. Such pathways are collectively referred to as "secondary metab- olism", and the compounds formed are called "secondary products".

Автор: T. Satyanarayana; Bhavdish Narain Johri; Anil Prak
Название: Microorganisms in Sustainable Agriculture and Biotechnology
ISBN: 9402405771 ISBN-13(EAN): 9789402405774
Издательство: Springer
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Цена: 217670.00 T
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Описание: This review of recent developments in our understanding of the ways microbes can enhance sustainable agriculture and biotechnology covers a topic with enormous untapped potential to replace fossil fuel-based chemical products and fix soil pollutants.

Автор: T. Satyanarayana; Bhavdish Narain Johri; Anil Prak
Название: Microorganisms in Environmental Management
ISBN: 9401779031 ISBN-13(EAN): 9789401779036
Издательство: Springer
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Цена: 217670.00 T
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Описание: This penetrating assessment of our progress to date in deploying microorganisms to the advantage of environmental management and biotechnology is edited by acknowledged experts on the topic and will be welcomed as a spur to solve complex man-made problems.

Автор: David A. Dougan
Название: Regulated Proteolysis in Microorganisms
ISBN: 9401783667 ISBN-13(EAN): 9789401783668
Издательство: Springer
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Цена: 148010.00 T
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Описание: This book contains an extensive collection of critical reviews, from leading researchers in the field of regulated protein degradation. It covers the role of regulated proteolysis in a range of microorganisms (from Gram positive, Gram negative and pathogenic bacteria to Archaea and the Baker s yeast Saccharomyces cerevisiae)."

Автор: Helmut K?nig; Gottfried Unden; J?rgen Fr?hlich
Название: Biology of Microorganisms on Grapes, in Must and in Wine
ISBN: 3319600206 ISBN-13(EAN): 9783319600208
Издательство: Springer
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Цена: 214280.00 T
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Описание: In contrast to previous publications, this book consistently focuses on the biology of wine-associated microbes. An international board of expert wine researchers describes the relevant ecological, physiological and genetic aspects of wine microbiology.

Автор: International Commission on Microbiological Specif
Название: Microorganisms in Foods 8
ISBN: 1489978151 ISBN-13(EAN): 9781489978158
Издательство: Springer
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Цена: 144410.00 T
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Описание: Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance is written by the International Commission on Microbiological Specifications for Foods with assistance from a limited number of consultants. The purpose of this book is to provide guidance on appropriate testing of food processing environments, processing lines, and finished product to enhance the safety and microbiological quality of the food supply. Microorganisms in Foods 8 consists of two parts. Part I, Principles of Using Data in Microbial Control, builds on the principles of Microorganisms in Foods 7: Microbiological Testing in Food Safety Management (2002), which illustrates how HACCP and Good Hygienic Practices (GHP) provide greater assurance of safety than microbiological testing, but also identifies circumstances where microbiological testing may play a useful role. Part II, Specific Applications to Commodities, provides practical examples of criteria and other tests and is an updated and expanded version of Part II of Microorganisms in Foods 2: Sampling for Microbiological Analysis: Principles and Specific Applications (2nd ed. 1986). Part II also builds on the 2nd edition of Microorganisms in Foods 6: Microbial Ecology of Food Commodities (2005) by identifying appropriate tests to evaluation the effectiveness of controls.

Автор: Jo?o Lucio de Azevedo; Maria Carolina Quecine
Название: Diversity and Benefits of Microorganisms from the Tropics
ISBN: 331955803X ISBN-13(EAN): 9783319558035
Издательство: Springer
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Цена: 158380.00 T
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Описание: This book addresses the diversity of tropical microorganisms and its applications in agriculture, renewable energy production and environmental protection.

Автор: Russell H. Vreeland
Название: Advances in Understanding the Biology of Halophilic Microorganisms
ISBN: 9400798830 ISBN-13(EAN): 9789400798830
Издательство: Springer
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Цена: 148010.00 T
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Описание:

Dedication

1. Approaches toward the study of halophilic microorganisms in their natural environments: who are they and what are they doing?; Aharon Oren

2. Media and Conditions for the Growth of Halophilic and Halotolerant Bacteria and Archaea; Mark Schneegurt

3. Taxonomy of Halophilic Archaea and Bacteria; Antonio Ventosa, M. Carmen Mбrquez, Cristina Sбnchez-Porro and Rafael R. de la Haba

4. Halophilic Viruses; Shereen Sabet

5. Microorganisms in Evaporites: A review of modern Geomicrobiology; Tim Lowenstein

6. Searching for microbes and DNA in ancient halite; Russell H. Vreeland

7. DNA Replication and Repair in Halophiles; Adrienne Kish, Jocelyne DiRuggiero8. Gene Transfer Mechanisms, Population Genetics/Genomics and the Evolution of Haloarchaea; R. Thane Papke Scott Chimileski

9. Worth Your Salt: Halophiles in Education; Bonnie K. Baxter, Jaimi K. Butler and Betsy Kleba

10. Halophiles in the Public Media; Russell H. Vreeland

Index

Автор: Avigdor Shafferman; Baruch Velan; Arie Ordentlich
Название: The Challenge of Highly Pathogenic Microorganisms
ISBN: 940079911X ISBN-13(EAN): 9789400799110
Издательство: Springer
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Цена: 217670.00 T
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Описание: This self-contained volume examines the four major bio-pathogens that constitute the top bioterror threat agents. A side-by-side analysis is presented, describing each agent`s pathogenesis, virulence and epidemiology, in addition to defense strategies.