Miller, Adrian Soul food 9781469632421

Варианты приобретения

Цена: 20900.00T
Кол-во:
Наличие: Поставка под заказ. Есть в наличии на складе поставщика.
Склад Америка: 401 шт.
При оформлении заказа до:
Ориентировочная дата поставки:
При условии наличия книги у поставщика.

Добавить в корзину

в Мои желания

Автор: Miller, Adrian
Название: Soul food
ISBN: 9781469632421
Издательство: Mare Nostrum (Eurospan)
Классификация:

Этнические исследования

Кулинария / еда, напитки и т.п.

ISBN-10: 146963242X
Обложка/Формат: Paperback
Страницы: 352
Вес: 0.50 кг.
Дата издания: 30.12.2016
Язык: English
Иллюстрации: 16 halftones, 1 line drawing, 4 maps, 22 recipes, 11 sidebars
Размер: 157 x 234 x 21
Ключевые слова: Ethnic studies,Cookery / food & drink etc, COOKING / Regional & Ethnic / African,COOKING / Regional & Ethnic / American / General,SOCIAL SCIENCE / Ethnic Studies / African American Studies
Подзаголовок: The surprising story of an american cuisine, one plate at a time
Рейтинг:
Поставляется из: Англии
Описание: In this insightful and eclectic history, Adrian Miller delves into the influences, ingredients, and innovations that make up the soul food tradition. Focusing each chapter on the culinary and social history of one dish--such as fried chicken, chitlins, yams, greens, and red drinks--Miller uncovers how it got on the soul food plate and what it means for African American culture and identity.
Miller argues that the story is more complex and surprising than commonly thought. Four centuries in the making, and fusing European, Native American, and West African cuisines, soul food--in all its fried, pork-infused, and sugary glory--is but one aspect of African American culinary heritage. Miller discusses how soul food has become incorporated into American culture and explores its connections to identity politics, bad health raps, and healthier alternatives. This refreshing look at one of Americas most celebrated, mythologized, and maligned cuisines is enriched by spirited sidebars, photographs, and twenty-two recipes.
Дополнительное описание: Cookery / food and drink / food writing|Ethnic studies

Soul food, Miller, Adrian