Ball Test Kitchen Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More 9780848754525

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Автор: Ball Test Kitchen
Название: Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
ISBN: 9780848754525
Издательство: Hachette Book Group
Классификация: ISBN-10: 0848754522
Обложка/Формат: Paperback
Страницы: 192
Вес: 0.54 кг.
Дата издания: 03.07.2017
Язык: English
Размер: 234 x 203 x 13
Поставляется из: США
Описание: Can it, pickle it, and store it with confidence.

If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should know. The book begins with in-depth information on water bath canning, the equipment you need, and food safety guidance. Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry. Packed with simple variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy guide delivers everything you need to successfully master home canning safely and deliciously.

Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More, Ball Test Kitchen