Making Connections--A Free-Motion Quilting Workbook: 12 Design Suites - For Longarm or Domestic Machines, Hruska Dorie

Автор: Greenspan, Dorie
Название: Paris Sweets
ISBN: 0767906810 ISBN-13(EAN): 9780767906814
Издательство: Random House (USA)
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Цена: 16860.00 T
Наличие на складе: Нет в наличии.
Описание: The prize-winning author of Baking with Julia (more than 350,000 copies sold), among other cookbook classics, celebrates the sweet life with recipes and lore from Paris's finest patisseries.

Like most lovers of pastry and Paris, Dorie Greenspan has always marveled at the jewel-like creations displayed in bakery windows throughout the City of Light. Now, in a charmingly illustrated tribute to the capital of sweets, Greenspan presents a splendid assortment of recipes from Paris's foremost pastry chefs in a book that is as transporting to read as it is easy to use.

From classic recipes, some centuries old, to updated innovations, Paris Sweets provides a sumptuous guide to creating cookies, from the fabled madeleine to simple, ultra-buttery sables; tarts, from the famous Tatin, which began its life as an upside-down error, to a delightful strawberry tart embellished with homemade strawberry marshmallows; and a glorious range of cakes-lemon-drenched "weekend cake," fudge cake, and the show-stopping Opera. Paris Sweets brims with assorted temptations that even a novice can prepare, such as coffee clairs, rum-soaked babas, and meringue puffs. Evocative portraits of the pastry shops and chefs, as well as information on authentic French ingredients, make this a truly comprehensive tour.

An elegant gift for Francophiles, armchair travelers, bakers of all skill levels, and certainly for oneself, Paris Sweets brings home a taste of enchantment.

Автор: Hruska, Benjamin J.
Название: Interpreting naval history at museums and historic sites
ISBN: 1442263679 ISBN-13(EAN): 9781442263673
Издательство: Rowman & Littlefield Publishers
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Цена: 109830.00 T
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Описание: Interpreting Naval History at Museums and Historic Sites demonstrates the broad appeal of naval themed commemoration, centering on military aspects from both times of war and peace. Using an international approach, the book illustrates the intersection of the historical understanding of one s place and naval traditions. Locating the boundaries, one finds both the depth and breath of the topics linking (and dividing) water and man."

Автор: Dorie Greenspan
Название: Chocolate Desserts by Pierre Herme HB
ISBN: 0316357413 ISBN-13(EAN): 9780316357418
Издательство: Hachette Book Group
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Цена: 34830.00 T
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Описание: Whether you are an expert in the dessert kitchen or a beginner with a desire for the delicious this collection will introduce you to the myriad delights of Pierre Herme's desserts, his unusual juxtapositions of ingredients, his conjurer's touch with textures, and his perfect pitch when it comes to sweetness, tartness and "chocolatey-ness". The book provides recipes for the simplest chocolate truffle as well as the luxuriously soft and rich Suzy's Cake, which is spectacularly delicious yet quite simple to make. Through more than 75 recipes, readers will be able to taste chocolate in all its states - hot and cold, creamy and crunchy, smooth and custardy, thick and chewy, bittersweet and sweet, dark, milk and white. Finally,ere are the indispensable Base Recipes and a Dictionary of Terms, Techniques, Equipment and Ingredients. Together they form a complete course in chocolate dessert artistry.