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The Mechanistic Benefits of Microbial Symbionts, Hurst


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Цена: 139310.00T
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Автор: Hurst
Название:  The Mechanistic Benefits of Microbial Symbionts
ISBN: 9783319280660
Издательство: Springer
Классификация:







ISBN-10: 331928066X
Обложка/Формат: Hardback
Страницы: 315
Вес: 0.65 кг.
Дата издания: 2016
Серия: Advances in Environmental Microbiology
Язык: English
Издание: 1st ed. 2016
Иллюстрации: 24 illustrations, color; 23 illustrations, black and white; xii, 315 p. 47 illus., 24 illus. in color.
Размер: 234 x 156 x 19
Читательская аудитория: General (us: trade)
Основная тема: Life Sciences
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: Thisvolume summarizes recent advances in our understanding of the mechanisms that producesuccessful symbiotic partnerships involving microorganisms. It begins with abasic introduction to the nature of and mechanistic benefits derived from symbioticassociations. Taking that backgroundknowledge as the starting point, the next sections include chapters that examinerepresentative examples of coevolutionary associations that have developed betweenspecies of microbes, as well as associations between microbes and plants. The authors conclude with a section covering abroad range of associations between microbes and invertebrate animals, in whichthey discuss the spectrum of hosts, with examples ranging from bryozoans andcorals to nematodes, arthropods, and cephalopods. Join the authors on thisjourney of understanding!
Дополнительное описание: Symbiotic associations: all aboutchemistry.- Phage conversion and the role of bacteriophage and host functionsin regulation of diphtheria toxin production by Corynebacteriumdiphtheriae.- Syntrophic growth of Symbiobacterium inassociation with free-living


The Rasputin Effect: When Commensals and Symbionts Become Parasitic

Автор: Hurst
Название: The Rasputin Effect: When Commensals and Symbionts Become Parasitic
ISBN: 3319281682 ISBN-13(EAN): 9783319281681
Издательство: Springer
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Цена: 158380.00 T
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Описание: This volume focuses on those instances when benign and even beneficial relationships between microbes and their hosts opportunistically change and become detrimental toward the host. It examines the triggering events which can factor into these changes, such as reduction in the host’s capacity for mounting an effective defensive response due to nutritional deprivation, coinfections and seemingly subtle environmental influences like the amounts of sunlight, temperature, and either water or air quality. The effects of environmental changes can be compounded when they necessitate a physical relocation of species, in turn changing the probability of encounter between microbe and host. The change also can result when pathogens, including virus species, either have modified the opportunist or attacked the host’s protective natural microflora. The authors discuss these opportunistic interactions and assess their outcomes in both aquatic as well as terrestrial ecosystems, highlighting the impact on plant, invertebrate and vertebrate hosts.


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