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How Plants Communicate with their Biotic Environment,82, Becard, Guillaume


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Автор: Becard, Guillaume
Название:  How Plants Communicate with their Biotic Environment,82
ISBN: 9780128014318
Издательство: Elsevier Science
Классификация:

ISBN-10: 0128014318
Обложка/Формат: Hardback
Страницы: 312
Вес: 0.75 кг.
Дата издания: 21.03.2017
Язык: English
Размер: 162 x 236 x 26
Читательская аудитория: Professional & vocational
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание: How Plants Communicate with Their Biotic Environment addresses how plants perceive the presence of organisms (other plants, microbes, insects and nematodes) living in their proximity, how they manage to be attractive when these organisms are friendly, and how they defend themselves from foes. Specific chapters delve into ecology and defense mechanisms, allelopathy and the role of allelochemicals in plant defense, plant signaling, and plant communication with microbes and animals, including herbivores. In addition, the book presents discussions on communication and its role in plant pollination. This comprehensive resource presents tactics that can be taken from the lab, to the bench, to the forest.

  • Gathers, under a common general outline, a comprehensive knowledge issued from distinct scientific communities
  • Combines three life science disciplines, including ecology, evolutionary biology, and molecular biology
  • Addresses a topical subject as the natural biological processes described represent basic knowledge that help develop low input sustainable agriculture
  • Written by renowned scientists in their field


Abiotic and Biotic Stresses in Soybean Production

Автор: Mohammad Miransari
Название: Abiotic and Biotic Stresses in Soybean Production
ISBN: 0128015365 ISBN-13(EAN): 9780128015360
Издательство: Elsevier Science
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Цена: 101060.00 T
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Описание:

Abiotic and Biotic Stresses in Soybean Production: Soybean Production Volume One presents the important results of research in both field and greenhouse conditions that guide readers to effectively manage the chemical, physical, and biological factors that can put soybean production at risk.

Including the latest in genetics, signaling, and biotechnology, the book identifies these types of stresses, their causes, and means of avoiding, then addresses existing stresses to provide a comprehensive overview of key production yield factors.

By presenting important insights into the historical and emerging uses for soybean, the book educates readers on the factors for consideration as new uses are developed. It is an ideal complement to volume two, Environmental Stress Conditions in Soybean Production, that work together to provide valuable insights into crop protection.



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