Smut, Shockey Sarah

Автор: Shockey Kirsten K., Shockey Christopher
Название: Miso, Tempeh, Natto & Other Tasty Ferments: A Step-By-Step Guide to Fermenting Grains and Beans
ISBN: 1612129889 ISBN-13(EAN): 9781612129884
Издательство: Workman
Рейтинг:
Цена: 28330.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Best-selling fermentation authors Kirsten and Christopher Shockey expand the fermenting possibilities for the home kitchen with an in-depth guide to making fermented bean and grain products, including miso, tempeh, natto, and koji.

Автор: Shockey Kirsten K., Shockey Christopher
Название: Fiery Ferments: 70 Stimulating Recipes for Hot Sauces, Spicy Chutneys, Kimchis with Kick, and Other Blazing Fermented Condiments
ISBN: 1612127282 ISBN-13(EAN): 9781612127286
Издательство: Workman
Рейтинг:
Цена: 20240.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The authors of the best-selling Fermented Vegetables are back, and this time they`ve brought the heat with them. Whet your appetite with more than 60 recipes for hot sauces, mustards, pickles, chutneys, relishes, and kimchis from around the globe.

Автор: Shockey, Lauren
Название: Four Kitchens
ISBN: 0446559881 ISBN-13(EAN): 9780446559881
Издательство: Hachette Book Group
Цена: 10440.00 T
Наличие на складе: Нет в наличии.

Автор: Shockey Kirsten, Shockey Christopher
Название: Fermented Vegetables: From Arugula Kimchi to Zucchini Curry, a Complete Guide to Fermenting More Than 80 Herbs and Vegetables
ISBN: 1612124259 ISBN-13(EAN): 9781612124254
Издательство: Workman
Рейтинг:
Цена: 20230.00 T
Наличие на складе: Поставка под заказ.
Описание: Even beginners can make their own fermented foods! This guide includes in-depth instruction for making kimchi, sauerkraut, and pickles and then offers more than 120 recipes using the same methods to make over 80 other fermented vegetable and herbs, including pickled Brussels sprouts, curried golden beets, carrot kraut, and pickled green coriander.