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Mastering the Art of Soviet Cooking, Anya von Bremzen


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Цена: 6230T
Кол-во:
Наличие: Есть (2 шт.)
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Автор: Anya von Bremzen
Название:  Mastering the Art of Soviet Cooking   (Аня фон Бремзен: Готовим блюда советской кухни)
Издательство: Random House - Penguin
Классификация:
Мемуары
Национальная и региональная кухня

ISBN: 0552777471
ISBN-13(EAN): 9780552777476
ISBN: 0-552-77747-1
ISBN-13(EAN): 978-0-552-77747-6
Обложка/Формат: Paperback
Страницы: 448
Вес: 0.314 кг.
Дата издания: 2013
Язык: English
Иллюстрации: Illustrations (black and white)
Размер: 198 x 136 x 28
Читательская аудитория: General (us: trade)
Рейтинг:
Поставляется из: Англии
Описание: Born in a surreal Moscow communal apartment where eighteen families shared one kitchen, the author grew up singing odes to Lenin, black-marketeering Juicy Fruit gum at school, and longing for a taste of the mythical West. It was a life by turns absurd, drab, naively joyous, melancholy and, finally, intolerable. This title tells her story.
Дополнительное описание:


      Старое издание
Mastering the Art of Soviet Cooking

Автор: Anya von Bremzen
Название: Mastering the Art of Soviet Cooking
ISBN: 0857520245 ISBN-13(EAN): 9780857520241
Издательство: Transworld Publishers
Цена: 7400 T
Наличие на складе: Поставка под заказ.
Описание: Born in a surreal Moscow communal apartment where eighteen families shared one kitchen, Anya von Bremzen grew up singing odes to Lenin, black-marketeering Juicy Fruit gum at school, and longing for a taste of the mythical West. It was a life by turns absurd, drab, naively joyous, melancholy and, finally, intolerable. In 1974, when Anya was ten, she and her mother fled to the USA, with no winter coats and no right of return. These days, Anya is the doyenne of high-end food writing. And yet, the flavour of Soviet kolbasa, like Proust's madeleine, transports her back to that vanished Atlantis known as the USSR. In this sweeping, tragicomic memoir, Anya recreates seven decades of the Soviet experience through cooking and food, and reconstructs a moving family history spanning three generations. Her narrative is embedded in a larger historical epic: Lenin's bloody grain requisitioning, World War II starvation, Stalin's table manners, Khrushchev's kitchen debates, Gorbachev's disastrous anti-alcohol policies and the ultimate collapse of the USSR. And all of this is bound together by Anya's sardonic wit, passionate nostalgia and piercing observations. Mastering the Art of Soviet Cooking is a book that stirs the soul as well as the senses.


Mastering the Art of Soviet Cooking

Автор: Anya von Bremzen
Название: Mastering the Art of Soviet Cooking
ISBN: 0857520245 ISBN-13(EAN): 9780857520241
Издательство: Transworld Publishers
Цена: 7400 T
Наличие на складе: Поставка под заказ.
Описание: Born in a surreal Moscow communal apartment where eighteen families shared one kitchen, Anya von Bremzen grew up singing odes to Lenin, black-marketeering Juicy Fruit gum at school, and longing for a taste of the mythical West. It was a life by turns absurd, drab, naively joyous, melancholy and, finally, intolerable. In 1974, when Anya was ten, she and her mother fled to the USA, with no winter coats and no right of return. These days, Anya is the doyenne of high-end food writing. And yet, the flavour of Soviet kolbasa, like Proust's madeleine, transports her back to that vanished Atlantis known as the USSR. In this sweeping, tragicomic memoir, Anya recreates seven decades of the Soviet experience through cooking and food, and reconstructs a moving family history spanning three generations. Her narrative is embedded in a larger historical epic: Lenin's bloody grain requisitioning, World War II starvation, Stalin's table manners, Khrushchev's kitchen debates, Gorbachev's disastrous anti-alcohol policies and the ultimate collapse of the USSR. And all of this is bound together by Anya's sardonic wit, passionate nostalgia and piercing observations. Mastering the Art of Soviet Cooking is a book that stirs the soul as well as the senses.

Mastering the Art of Soviet Cooking: A Memoir of Food and Longing

Автор: Bremzen Anya Von
Название: Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
ISBN: 0307886816 ISBN-13(EAN): 9780307886811
Издательство: Random House (USA)
Цена: 10580 T
Наличие на складе: Поставка под заказ.

Mastering the Art of Soviet Cooking: A Memoir of Food and Longing

Автор: Bremzen Anya Von
Название: Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
ISBN: 0307886824 ISBN-13(EAN): 9780307886828
Издательство: Random House (USA)
Цена: 6100 T
Наличие на складе: Есть
Описание:

A James Beard Award-winning writer captures life under the Red socialist banner in this wildly inventive, tragicomic memoir of feasts, famines, and three generations
With startling beauty and sardonic wit, Anya von Bremzen tells an intimate yet epic story of life in that vanished empire known as the USSR--a place where every edible morsel was packed with emotional and political meaning.
Born in 1963, in an era of bread shortages, Anya grew up in a communal Moscow apartment where eighteen families shared one kitchen. She sang odes to Lenin, black-marketeered Juicy Fruit gum at school, watched her father brew moonshine, and, like most Soviet citizens, longed for a taste of the mythical West. It was a life by turns absurd, drab, naively joyous, melancholy--and ultimately intolerable to her anti-Soviet mother, Larisa. When Anya was ten, she and Larisa fled the political repression of Brezhnev-era Russia, arriving in Philadelphia with no winter coats and no right of return.
Now Anya occupies two parallel food universes: one where she writes about four-star restaurants, the other where a taste of humble "kolbasa" transports her back to her scarlet-blazed socialist past. To bring that past to life, in its full flavor, both bitter and sweet, Anya and Larisa, embark on a journey unlike any other: they decide to eat and cook their way through every decade of the Soviet experience--turning Larisa's kitchen into a "time machine and an incubator of memories." Together, mother and daughter re-create meals both modest and sumptuous, featuring a decadent fish pie from the pages of Chekhov, "chanakhi "(Stalin's favorite Georgian stew), blini, and more.
Through these meals, Anya tells the gripping story of three Soviet generations--
masterfully capturing the strange mix of idealism, cynicism, longing, and terror that defined Soviet life. We meet her grandfather Naum, a glamorous intelligence chief under Stalin, and her grandmother Liza, who made a perilous odyssey to icy, blockaded Leningrad to find Naum during World War II. We meet Anya's hard-drinking, sarcastic father, Sergei, who cruelly abandons his family shortly after Anya is born; and we are captivated by Larisa, the romantic dreamer who grew up dreading the black public loudspeakers trumpeting the glories of the Five-Year Plan. Their stories unfold against the vast panorama of Soviet history: Lenin's bloody grain requisitioning, World War II hunger and survival, Stalin's table manners, Khrushchev's kitchen debates, Gorbachev's disastrous anti-alcohol policies. And, ultimately, the collapse of the USSR. And all of it is bound together by Anya's passionate nostalgia, sly humor, and piercing observations.
" Mastering the Art of Soviet Cooking" is that rare book that stirs our souls and our senses.

"From the Hardcover edition."

Mastering the Art of Soviet Cooking

Автор: von Bremzen Anya
Название: Mastering the Art of Soviet Cooking
ISBN: 0857520237 ISBN-13(EAN): 9780857520234
Издательство: Random House - Penguin
Рейтинг:
Цена: 8580 T
Наличие на складе: Поставка под заказ.
Описание: Mastering the Art of Soviet Cooking

Greatest Dishes!, The

Автор: Von Bremzen, Anya
Название: Greatest Dishes!, The
ISBN: 0060197315 ISBN-13(EAN): 9780060197315
Издательство: HarperCollins USA
Рейтинг:
Цена: 12100 T
Наличие на складе: Поставка под заказ.
Описание: Award-winning food and travel writer Anya Von Bremzen presents 80 definitive recipes for the world’s greatest dishes, with evocative stories about their origins and the author’s globetrotting hunt for authenticity.


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