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Breakfast, lunch and tea, Carrarini, Rose


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Цена: 21070.00T
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Наличие: Невозможна поставка.

в Мои желания

Автор: Carrarini, Rose
Название:  Breakfast, lunch and tea
Перевод названия: Завтрак, ленч и чаепитие
ISBN: 9780714844657
Издательство: Phaidon Press Ltd.
Классификация:
ISBN-10: 0714844659
Обложка/Формат: Hardback
Страницы: 192
Вес: 1.03 кг.
Дата издания: 06.11.2006
Язык: English
Иллюстрации: 100 colour
Размер: 271.80 x 210.80 x 22.90
Читательская аудитория: General (us: trade)
Подзаголовок: The many little meals of rose bakery
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Поставляется из: Англии
Описание: The Rose Bakery is a small Anglo-French restaurant, shop and bakery, tucked away in a street near the Gare du Nord in Paris. This book introduces this hidden gem and the philosophy and style of its creator. Illustrated with more than 100 photographs, it includes recipes for 100 of Rose Bakery`s most popular dishes.

Audrey Hepburn in  "Breakfast at Tiffany`s " Gem Ed

Название: Audrey Hepburn in "Breakfast at Tiffany`s " Gem Ed
ISBN: 3829602944 ISBN-13(EAN): 9783829602945
Издательство: Schirmer/Mosel Verlag
Цена: 19060.00 T
Наличие на складе: Нет в наличии.
Описание: Recently sold at Christie’s, Holly Golightly’s black Givenchy dress (and its enchanting wearer) remain available for admiration in this volume presenting movie shots from Breakfast at Tiffany’s and fashion shots with Audrey Hepburn taken by Howell Conant, a long-time friend of Grace Kelly’s and the official court photographer to the Grimaldis.

Lunch in Provence

Автор: McKenna, Rachael
Название: Lunch in Provence
ISBN: 208020128X ISBN-13(EAN): 9782080201287
Издательство: Thames & Hudson
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Цена: 27450.00 T
Наличие на складе: Невозможна поставка.
Описание: A fresh and beautiful photographic celebration of romantic Provence, featuring thirty-five Mediterranean lunchtime recipes from a Michelin three-star chef. Lunch in Provence is a richly evocative blend of photographs, recipes, and literary and historical citations inspired by the beauty and unparalleled culinary tradition of Provence. Best-selling author and photographer Rachael McKenna trains her lens on the landscape, people, and food of one of the world's most beloved travel destinations. Thirty-five recipes from chef Jean-Andre Charial feature classic Provencal recipes alongside modern offerings from his award-winning restaurant Oustau de Baumaniere. From fortified medieval villages perched atop a mountain to wide sweeps of dappled waves below, from tidy rows of lavender and grapevines to pyramids of fresh produce and spices in the market, from flaky grilled sea bass with fresh ratatouille to racks of lamb in an herb crust with crisp asparagus, and from hazelnut clafoutis with cherries and raspberries to lemon tarts, all the sights and delights of Provence are extolled in their finest sun-soaked glory. Renowned food critic, author, and cooking-school chef Patricia Wells offers a very personal introduction drawn from years of visiting and living in Provence, where she revels in the fresh ingredients, dramatically beautiful landscape, lively local characters, and enviable languorous lifestyle.

Breakfast at Tiffany`s companion

Название: Breakfast at Tiffany`s companion
ISBN: 1862058628 ISBN-13(EAN): 9781862058620
Издательство: Anova
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Цена: 22000.00 T
Наличие на складе: Невозможна поставка.
Описание: 2011 is the 50th anniversary of the release of Breakfast at Tiffany's and this lavish book pays tribute to its ongoing popularity. The only official companion to be published in association with Paramount Pictures and the Audrey Hepburn estate, it includes favourite images from the film as well as unpublished behind the scenes footage from the Paramount archives, stories from the set, and a history of the screenplay since the hugely popular film. A celebration of a timeless classic, this is the perfect book for any fan of Hepburn or 1960s film-making.


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