The Elements of Murder: A History of Poison, Emsley

Автор: Kaim
Название: Bioinorganic Chemistry: Inorganic Elements in the Chemistry of Life - An Introduction and Guide, 2nd Edition
ISBN: 0470975237 ISBN-13(EAN): 9780470975237
Издательство: Wiley
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Цена: 54860.00 T
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Описание: Completely revised and updated with new topical material, the second edition of Bioinorganic Chemistry summarizes in one comprehensive volume the current knowledge on the role of inorganic elements in biological processes and their application as biological agents.

Автор: Emsley
Название: Nature`s Building Blocks: An A-Z Guide to the Elements
ISBN: 0198503407 ISBN-13(EAN): 9780198503408
Издательство: Oxford Academ
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Цена: 13720.00 T
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Описание: This reference on each one of the 100-odd chemical elements, arranged alphabetically from actinium to zirconium, comprises an explanation of where the element`s name comes from, its Body element (the role it plays in living things), Economic element (what it is used for), Element of surprise (an amazing, little-known fact about it) and much more.

Автор: Fontani Marco, Costa Mariagrazia, Orna Mary Virgin
Название: The Lost Elements: The Periodic Table`s Shadow Side
ISBN: 0199383340 ISBN-13(EAN): 9780199383344
Издательство: Oxford Academ
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Цена: 48570.00 T
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Описание: The story of the false entries, good-faith errors, retractions, and mistakes that occurred during the formation of the Periodic Table of Elements as we know it.

Автор: Frausto da Silva
Название: The Biological Chemistry Elements.2001
ISBN: 0198508484 ISBN-13(EAN): 9780198508489
Издательство: Oxford Academ
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Цена: 77090.00 T
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Описание: This text describes the functional role of the twenty inorganic elements essential to life in living organisms.

Автор: Li, Ben Q.
Название: Discontinuous Finite Elements in Fluid Dynamics and Heat Transfer
ISBN: 1852339888 ISBN-13(EAN): 9781852339883
Издательство: Springer
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Цена: 104480.00 T
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Описание: Offers an introduction to the discontinuous finite element method. This book provides a review of the fundamental laws and equations governing thermal and fluid systems. It also explains mesh generation and adaptivity, parellelization algorithms and error analysis.

Автор: Caroli
Название: The Determination of Chemical Elements in Food - Applications for Atomic and Mass Spectrometry
ISBN: 0471687847 ISBN-13(EAN): 9780471687849
Издательство: Wiley
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Цена: 205870.00 T
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Описание: State-of-the-art tools and applicationsfor food safety and food science research Atomic spectroscopy and mass spectrometry are important tools for identifying and quantifying trace elements in food products-elements that may be potentially beneficial or potentially toxic.