River Cottage Meat Book, 

Автор: Fearnley-Whittingstall, H
Название: River Cottage Fish Book
ISBN: 0747588694 ISBN-13(EAN): 9780747588696
Издательство: Bloomsbury
Рейтинг:
Цена: 34650.00 T
Наличие на складе: Поставка под заказ.
Описание: Provides an understanding of British fish, from their natural habitats to what sauce they go best with to how to respect their seasonality, in keeping with the River Cottage ethos. This book explains the ins and outs of procuring a good fish, as well as how to buy and catch fish in an ethical way, and how to prepare it for the kitchen.

Автор: Fearnly-Whittingstall Hugh
Название: River Cottage Everyday
ISBN: 0747598401 ISBN-13(EAN): 9780747598404
Издательство: Bloomsbury
Рейтинг:
Цена: 24750.00 T
Наличие на складе: Поставка под заказ.
Описание: The most accessible, recipe-led River Cottage book yet, with 200 fantastic new recipes that present Hugh`s philosophy to his widest audience so far

Автор: Hugh Fearnley-Whittingstall
Название: River Cottage Cookbook, The
ISBN: 0007164092 ISBN-13(EAN): 9780007164097
Издательство: HarperCollins UK
Рейтинг:
Цена: 17600.00 T
Наличие на складе: Поставка под заказ.
Описание: This is a practical guide to the River Cottage lifestyle from Hugh Fearnley-Whittingstall. It includes tips on how best to buy organic produce and, for the more adventurous, advice on rearing your own meat, growing your own vegetables, and tapping into the free wild harvest.

Автор: Fearnley-whittingstall, Hugh
Название: River cottage year
ISBN: 0340828218 ISBN-13(EAN): 9780340828212
Издательство: Hodder
Рейтинг:
Цена: 20240.00 T
Наличие на складе: Невозможна поставка.
Описание: In this, the follow-up to his bestselling "River Cottage Cookbook", the author introduces more than 100 brand new recipes and writes about the culinary year on his Dorset smallholding. With all its outdoorsy information, the real focus of the book is indoors, at Hugh`s kitchen table.

Автор: Lamb, Steven
Название: Curing & Smoking : River Cottage Handbook No.13
ISBN: 140880882X ISBN-13(EAN): 9781408808825
Издательство: Bloomsbury
Рейтинг:
Цена: 18800.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Fortnum & Mason Food & Drink Awards 2015 | Highly CommendedCuring and smoking your own food is a bit of a lost art in Britain these days. While our European neighbours have continued to use these methods on their meat, fish and cheese for centuries, we seem to have lost the habit. But with the right guidance, anyone can preserve fresh produce, whether living on a country farm or in an urban flat - it doesn't have to take up a huge amount of space.

The River Cottage ethos is all about knowing the whole story behind what you put on the table; and as Steven Lamb explains in this thorough, accessible guide, it's easy to take good-quality ingredients and turn them into something sensational. Curing & Smoking begins with a detailed breakdown of any kit you might need (from sharp knives to sausage stuffers, for the gadget-loving cook) and an explanation of the preservation process - this includes a section showing which products and cuts are most suitable for different methods of curing and smoking. The second part of the book is organised by preservation method, with an introduction to each one, and comprehensive guidance on how to do it.

And for each method, there are, of course, many delicious recipes! These include chorizo Scotch eggs, salt beef, hot smoked mackerel, home-made gravadlax ... and your own dry-cured streaky bacon sizzling in the breakfast frying-pan. With an introduction by Hugh Fearnley-Whittingstall and full-colour photographs as well as illustrations, this book is the go-to guide for anyone who wants to smoke, brine or air-dry their way to a happier kitchen.

There is also a directory that tells you where to purchase the best-quality equipment from for all your smoking and curing needs at home.

Автор: Hugh Fearnley-Whittingstall
Название: River Cottage Fruit Every Day!
ISBN: 1408828596 ISBN-13(EAN): 9781408828595
Издательство: Bloomsbury
Рейтинг:
Цена: 24750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Fruit is pretty much the perfect food: bountiful, delicious and colourful, it also helps us to fight infection, stresses and strains. But why are we still a nation that thinks it`s a bit racy to slice a banana onto our cornflakes in the morning? A `piece of fruit` in a lunch box, on the breakfast table or at the end of a meal is all very well, but fruit is so much more exciting than this, and we don`t eat nearly enough of the stuff. Perhaps this is because we don`t always understand how to use it in our cooking, or how to choose the best fruit for the season. Hugh sets out to address this head on. With 180 delicious recipes, River Cottage Fruit Every Day! will show you how to enjoy a broader eating experience and make fruit easy, fun and irresistible. You`ll find recipes for all the wonderful seasonal fruit that grows in this country, and learn how to make the most of fruit from other parts of the world. Recipes include marinated lamb and fig kebabs; barbecued pork chops with peaches and sage; venison stew with damsons; and parsnip and apple cakes. There are also fresh and zingy salads as well as gorgeous cakes, tarts, pies, crumbles and puddings. With glorious photography from Simon Wheeler, this book will bring amazing new fruity vitality and flavour to your food.