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The Way to Cook, Child, Julia


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Автор: Child, Julia
Название:  The Way to Cook
ISBN: 9780679747659
Издательство: Random House (USA)
Классификация: ISBN-10: 0679747656
Обложка/Формат: Paperback
Страницы: 140 pages, illustrat
Вес: 2.06 кг.
Дата издания: 31/10/1989
Язык: English
Размер: 273 x 235 mm, 1814 grams
Читательская аудитория: General (US: Trade)
Поставляется из: США
Описание: In her most creative and instructive cookbook, Julia Child distills a lifetime of cooking into 800 recipes emphasizing lightness, freshness, and simplicity. Chapters are structured around master recipes, followed by innumerable variations that are easily made once the basics are understood. For example, make Julias simple but impeccably prepared saut of chicken, and before long youre easily whipping up Chicken with Mushrooms and Cream, Chicken Proven ale, Chicken Pip rade, or Chicken Marengo. Or master her perfect broiled butterflied chicken, and youll soon be including Deviled Rabbit or Split Cornish Game Hens Broiled with Cheese on your menu. Here home cooks will find a treasure trove of poultry and fish recipes, as well as a vast array of fresh vegetables prepared in new ways, along with bread doughs and delicious indulgences, such as Caramel Apple Mountain or a Queen of Sheba Chocolate Almond Cake with Chocolate Leaves. And if you want to know how a finished dish should look or how to angle your knife or to fashion a pretty rosette on a cake, there are more than 600 color photographs to entice and instruct you along the way. A brilliant, inspiring, one-of-a-kind, book from the incomparable Julia Child, The Way to Cook is a testament to the satisfactions of good home cooking.

Mastering the Art of French Cooking, Vol.1

Автор: Julia Child, Simone Beck, Louisette Bertholle
Название: Mastering the Art of French Cooking, Vol.1
ISBN: 0241953391 ISBN-13(EAN): 9780241953396
Издательство: Random House - Penguin
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Цена: 22000.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: A guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette.

Mastering the Art of French Cooking Volumes 1 & 2

Автор: Julia Child with Simone Beck and Louisette Berthol
Название: Mastering the Art of French Cooking Volumes 1 & 2
ISBN: 1846143659 ISBN-13(EAN): 9781846143656
Издательство: Random House - Penguin
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Цена: 44000.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: A guide to French cooking with over 1000 authentic and delicious recipes for various key French dishes from Boeuf Bourguignon to the perfect croissant.

Mastering the Art of French Cooking, Vol.2

Автор: Julia Child & Simone Beck
Название: Mastering the Art of French Cooking, Vol.2
ISBN: 0241953405 ISBN-13(EAN): 9780241953402
Издательство: Random House - Penguin
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Цена: 22000.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Helps cooks master the full repertoire of classic French dishes. This title includes recipes that range across soups from the garden and bisques from the sea, famour fish stews from Provence and Normandy, to suckling pig and charcuterie, baguettes and croissants, and through a huge variety of desserts to petit-fours.

Mastering the Art of French Cooking, Vol.1

Автор: Julia Child, Simone Beck, Louisette Bertholle
Название: Mastering the Art of French Cooking, Vol.1
ISBN: 0241956463 ISBN-13(EAN): 9780241956465
Издательство: Random House - Penguin
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Цена: 11430.00 T
Наличие на складе: Заказано в издательстве.
Описание: First published in 1961, this book is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi.

Mastering the Art of French Cooking, Vol.2

Автор: Julia Child & Simone Beck
Название: Mastering the Art of French Cooking, Vol.2
ISBN: 0241956471 ISBN-13(EAN): 9780241956472
Издательство: Random House - Penguin
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Цена: 14950.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations, and all in imperial units for British cooks.

Gruffalo`s Child, The

Автор: Scheffler Axel
Название: Gruffalo`s Child, The
ISBN: 0142407542 ISBN-13(EAN): 9780142407547
Издательство: Random House (USA)
Цена: 4900.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Julia Donaldson and Axel Scheffler team up again to create this funny and adorable sequel to "The Gruffalo." One night, the Gruffalo s child wanders into the woods to search for the Big Bad Mouse. But instead, she comes upon a small mouse in the woods . . . and decides to eat him But wait, what is that? A shadow of a very large, scary creature falls on the ground. Could it be the Big Bad Mouse after all?

Mastering the Art of French Cooking V2 PB

Автор: Julia Child/Simone Beck
Название: Mastering the Art of French Cooking V2 PB
ISBN: 0394721772 ISBN-13(EAN): 9780394721774
Издательство: Random House (USA)
Цена: 24520.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic French recipes for home cooks. Working from the principle that "mastering any art is a continuing process," here Julia Child and Simone Beck have gathered together a brilliant selection of new dishes that will bring you to a yet higher level of culinary mastery. They have searched out more of the classic dishes and regional specialties of France, and adapted them so that Americans, working with American ingredients, in American kitchens, can achieve the incomparable flavors and aromas that bring up a rush of memories--of lunch at a country inn in Provence, of an evening at a great Paris restaurant, of the essential cooking of France. From French bread to salted goose, from peasant rago ts to royal Napoleons, recipes are written with the same detail, exactness, and clarity that are the soul of Mastering the Art of French Cooking.

Gruffalo`s Child

Автор: Donaldson Julia
Название: Gruffalo`s Child
ISBN: 1447284593 ISBN-13(EAN): 9781447284598
Издательство: Pan Macmillan
Рейтинг:
Цена: 5380.00 T
Наличие на складе: Поставка под заказ.
Описание: The perfect gift for Gruffalo fans.

The Gruffalo`s Child and Other Songs+CD

Автор: Donaldson Julia
Название: The Gruffalo`s Child and Other Songs+CD
ISBN: 1447213742 ISBN-13(EAN): 9781447213741
Издательство: Pan Macmillan
Рейтинг:
Цена: 8390.00 T
Наличие на складе: Невозможна поставка.
Описание: You`ve read the books, now sing the songs!

The Gruffalo`s Child

Автор: Donaldson Julia
Название: The Gruffalo`s Child
ISBN: 1405052295 ISBN-13(EAN): 9781405052290
Издательство: Pan Macmillan
Рейтинг:
Цена: 5030.00 T
Наличие на складе: Невозможна поставка.
Описание: Join the Gruffalo`s Child in her search for the mysterious Big Bad Mouse in this bestselling sequel to The Gruffalo.

The Gruffalo`s Child

Автор: Julia Donaldson, Axel Scheffler
Название: The Gruffalo`s Child
ISBN: 144723698X ISBN-13(EAN): 9781447236986
Издательство: Pan Macmillan
Цена: 3840.00 T
Наличие на складе: Невозможна поставка.

The Gruffalo`s Child

Автор: Donaldson Julia ; Scheff
Название: The Gruffalo`s Child
ISBN: 1405020466 ISBN-13(EAN): 9781405020466
Издательство: Pan Macmillan
Рейтинг:
Цена: 5380.00 T
Наличие на складе: Невозможна поставка.
Описание: One dark night the Gruffalo`s child disobeys her father`s warnings and ventures out into the snow. After all, the Big Bad Mouse doesn`t really exist, does he?


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