Blowout & Well Control Handbook, Mithilesh Kumar

Автор: Grace, Robert D.
Название: Blowout and Well Control Handbook
ISBN: 0128126744 ISBN-13(EAN): 9780128126745
Издательство: Elsevier Science
Рейтинг:
Цена: 211100.00 T
Наличие на складе: Поставка под заказ.
Описание: Blowout and Well Control Handbook, Second Edition, brings the engineer and rig personnel up to date on all the useful methods, equipment, and project details needed to solve daily well control challenges. Blowouts are the most expensive and one of the most preventable accidents in the oil and gas industry. While some rig crews experience frequent well control incidents, some go years before seeing the real thing. Either way, the crew must always be prepared with quick understanding of the operations and calculations necessary to maintain well control. . Updated to cover the lessons learned and new technology following the Macondo incident, this fully detailed reference will cover detection of influxes and losses in equipment and methods, a greater emphasis on kick tolerance considerations, an expanded section on floating drilling and deepwater floating drilling procedures, and a new blowout case history from Bangladesh. With updated photos, case studies, and practice examples, Blowout and Well Control Handbook, Second Edition will continue to deliver critical and modern well control information to ensure engineers and personnel stay safe, environmentally-responsible, and effective on the rig.

Автор: P.G. Mills
Название: Blowout Prevention: Theory and Applications
ISBN: 9027718512 ISBN-13(EAN): 9789027718518
Издательство: Springer
Рейтинг:
Цена: 259950.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.

Автор: Shrinivash Rao
Название: Handbook of Air Pollution Prevention and Control
ISBN: 1681173905 ISBN-13(EAN): 9781681173900
Издательство: Gazelle Book Services
Рейтинг:
Цена: 230210.00 T
Наличие на складе: Невозможна поставка.
Описание: Air Pollution Prevention and Control provides a concise overview of the latest technologies for managing industrial air pollution in petrochemical, oil and gas, and allied industries. Detailed material on equipment selection, sizing, and troubleshooting operations is provided along with practical design methodology. Unique to this volume are discussions and information on energy-efficient technologies and approaches to implementing environmental cost accounting measures. Uniquely combines prevention and control concepts while covering the practices and technologies that are applied to the prevention of air pollution in the chemicals manufacturing, oil and gas, iron and steel, and pharmaceutical industries, and to the cleaning and control of industrial air emissions. the reader should gain an appreciation for the simplicity of applying pollution prevention as opposed to incorporating engineering controls in many situations

Автор: H L M Lelieveld
Название: Handbook of Hygiene Control in the Food Industry
ISBN: 008100155X ISBN-13(EAN): 9780081001554
Издательство: Elsevier Science
Рейтинг:
Цена: 269490.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: "

Handbook of Hygiene Control in the Food Industry, Second Edition, " continues to be an authoritative reference for anyone who needs hands-on practical information to improve best practices in food safety and quality.

The book is written by leaders in the field who understand the complex issues of control surrounding food industry design, operations, and processes, contamination management methods, route analysis processing, allergenic residues, pest management, and more.

Professionals and students will find a comprehensive account of risk analysis and management solutions they can use to minimize risks and hazards plus tactics and best practices for creating a safe food supply, farm to fork.
Presents the latest research and development in the field of hygiene, offering a broad range of the microbiological risks associated with food processing Provides practical hygiene related solutions in food facilities to minimize foodborne pathogens and decrease the occurrence of foodborne disease Includes the latest information on biofilm formation and detection for prevention and control of pathogens as well as pathogen resistance

Автор: Daley Lawrence
Название: Handbook of Process Control and Instrumentation (Chemical Engineering)
ISBN: 1632407159 ISBN-13(EAN): 9781632407153
Издательство: Неизвестно
Цена: 150150.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Chemical processes are a crucial part of chemical engineering. They refer to naturally and artificially changing one or many chemical compounds. Process control of chemical processes is an operation of controlling and supervising the optimal and safe use of chemicals and chemical reactions in factories and plants. The processes generally monitored in industrial plants are hydration, oxidation, nitrification, reduction, catalysis, etc. This book is a compilation of chapters that discuss the most vital concepts in the field of process control and instrumentation with respect to chemical engineering. It includes a detailed explanation of the various concepts and applications of this subject. This textbook will serve as a reference to a broad spectrum of readers.