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Agriculture Engineering, Maqsood Kader


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Автор: Maqsood Kader
Название:  Agriculture Engineering
ISBN: 9781681179063
Издательство: Gazelle Book Services
Классификация:


ISBN-10: 1681179067
Обложка/Формат: Hardback
Страницы: 416
Вес: 0.93 кг.
Дата издания: 01.01.2018
Серия: Economics/Business/Finance
Язык: English
Размер: 229 x 152
Ключевые слова: Industry & industrial studies,Agriculture & related industries
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Поставляется из: Англии
Описание: Agriculture Engineering is a technologically sophisticated field that offers bright career prospects and opportunity in any country around the world, and in various sectors. Agriculture is the worlds largest and most important industry feeding and clothing an ever growing world population. However, agriculture is growing in many new ways as energy from biofuels become important to our economy and new biotechnologies create additional uses for agricultural waste and byproducts. Biofuel use and other on-farm sustainable operations along with better technologies bring new hope that engineering agriculture can provide for more people. Engineering is the input that permits this industry to produce our most basic needs without requiring the efforts of the whole population. Rural areas, especially in developing countries, are facing with numerous social, economical, cultural and environmental problems. In the most cases there is a growing concern because only very few farmers or inhabitants are able to follow contemporary, sustainable and environment-friendly methods in farming systems. The consequences of this are numerous, such as: poverty, significant migration to urban areas and unplanned suburban settlements. This has a significant impact on the national economy, demography, and environment. This book entitled Agriculture Engineering provides a scientific discussion of techniques and approaches leading to a higher degree of efficiency in agricultural production, the responsible use of natural resources, a cleaner environment, greater sustainability, value-added processing and other subjects of interest to agricultural engineers. It also includes economic considerations and policy issues of interest to agricultural engineers and other disciplines. It disseminates fundamental and applied knowledge in almost all area of agricultural sciences from agronomy to animal sciences, and particularly agricultural engineering.

M.S. Swaminathan: Legend In Science And Beyond

Автор: Kesavan P C
Название: M.S. Swaminathan: Legend In Science And Beyond
ISBN: 981320009X ISBN-13(EAN): 9789813200098
Издательство: World Scientific Publishing
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Цена: 109830.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This unique volume is not just an in-depth analysis of Professor Swaminathan's brilliant contributions to basic cytogenetics, radiation biology, mutagenesis and genomic affinities of cultivated potato and its wild derivatives, but also the application of the new knowledge gained to improve the productivity of agricultural crops, as also to enhance their resistance to a variety of biotic and abiotic stresses. No other earlier biographies of Professor Swaminathan bring out these salient dimensions of his scientific achievements made at the Wageningen University, The Netherlands, Cambridge University, UK, and Wisconsin University, USA as well as Indian Agricultural Research Institute (IARI), New Delhi. This biography is also unique for its revelation that Professor Swaminathan's contributions par excellence have been in contemporary areas of crop improvement for productivity and resistance to pests and diseases.This volume is also unique in bringing out that Professor Swaminathan, Father of India's Green Revolution, wanted to use this chemically intensified system only to gain 'breathing space' and went on to propose a 'systems approach' -- based evergreen revolution in order to 'achieve productivity in perpetuity' through various pathways of ecoagriculture, and also integrated it with avenues for on-farm and non-farm livelihoods. Towards this goal, he made innovative uses of ecotechnologies in a 'biovillage' paradigm and modern information and communication technology (ICT) in Village Knowledge Centres (VKCs) to provide skill and knowledge empowerment respectively of the resource-poor rural women and men towards sustainable management of the natural resources for creating income-generating on-farm and non-farm livelihoods. This volume also brings out how Professor Swaminathan elegantly combined intellect and labour (hard work), and professional zeal with compassion for the poor. He is always open to new ideas, and new technologies without of course, compromising the values of traditional knowledge and ecological prudence of the rural and tribal people. This volume nicely captures how Professor Swaminathan with a deep and comprehensive understanding of the threats to the ecological foundations of agriculture and sustainable rural development, environmental degradation, social inequities and the climate change risks, has also harnessed science and technology to convert challenges into opportunities. This volume is written in a manner to serve also as a text book, going beyond the scope of just a biography. That should benefit generations of students on one hand, and sustain an interest in the book for many years on the other.

Concentration and Power in the Food System: Who Controls What We Eat?

Автор: Philip H. Howard
Название: Concentration and Power in the Food System: Who Controls What We Eat?
ISBN: 1472581121 ISBN-13(EAN): 9781472581129
Издательство: Bloomsbury Academic
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Цена: 126720.00 T
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Описание: Nearly every day brings news of another merger or acquisition involving the companies that control our food supply. Just how concentrated has this system become? At almost every key stage of the food system, four firms alone control 40% or more of the market, a level above which these companies have the power to drive up prices for consumers and reduce their rate of innovation. Researchers have identified additional problems resulting from these trends, including negative impacts on the environment, human health, and communities. This book reveals the dominant corporations, from the supermarket to the seed industry, and the extent of their control over markets. It also analyzes the strategies these firms are using to reshape society in order to further increase their power, particularly in terms of their bearing upon the more vulnerable sections of society, such as recent immigrants, ethnic minorities and those of lower socioeconomic status. Yet this study also shows that these trends are not inevitable. Opposed by numerous efforts, from microbreweries to seed saving networks, it explores how such opposition has encouraged the most powerful firms to make small but positive changes.

Sustainable Agriculture & Food Supp

Название: Sustainable Agriculture & Food Supp
ISBN: 1771883847 ISBN-13(EAN): 9781771883849
Издательство: Taylor&Francis
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Цена: 117390.00 T
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Описание:

This title includes a number of Open Access chapters.





As we realize the ways in which our food systems contribute and respond to climate change, sustainable agriculture becomes increasingly crucial. It is a complicated, multi-dimensional issue, which should be considered from a variety of angles. This compendium includes the perspectives of science, economics, sociology, and policy. The editor and contributors present an international and comprehensive perspective that examines the concept of sustainability as it applies to the food supply chain from farm to fork.


Biopesticides And Bioagents, Novel

Название: Biopesticides And Bioagents, Novel
ISBN: 177188519X ISBN-13(EAN): 9781771885195
Издательство: Taylor&Francis
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Цена: 117390.00 T
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Insects, diseases, and weeds cause an almost 30% yield loss per annum in agricultural production, resulting in an increased consumption of pesticides by 20% per annum throughout the world. This comprehensive volume looks at the status of biopesticides and biocontrol agents in agriculture. It will be a critically important reference work, providing basic facts and studies on new and current discoveries of the role of biopesticides and bioagents in integrated pest management (IPM). The book contains four main sections, covering

  • the status of biopesticides and biocontrol agents in agriculture
  • plant health-promoting biocontrol agents
  • parasitoids and predators
  • genetically modified crops and Bacillus thuringiensis, and phytochemicals in biocontrol

The volume provides information regarding new advances in microbial, biochemical, and genetically modified and organic nanoparticles in integrated pest management.

Biopesticides and Bioagents: Novel Tools for Pest Management should find a prominent place on the shelves of agriculture and plant scientists, microbiologists, biotechnologists, plant pathologists and entomologists working in academic and commercial agrichemical situations, and in the libraries of all research establishments and companies where this exciting subject is researched, studied, or taught.

Forest Management Auditing

Название: Forest Management Auditing
ISBN: 1138816671 ISBN-13(EAN): 9781138816671
Издательство: Taylor&Francis
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Цена: 148010.00 T
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Описание: Forest management auditing is expanding from its traditional focus on to more innovative topics such as ecosystem services and fair-trade certification. This book outlines the market-based tools that are required by professionals to ensure corporate social responsibility in the forestry sector.


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