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A Teacher`s Guide to Classroom Food Facts and Fun: Suggestions for Integrating Food Study in Elementary Grades (Classic Reprint), Institute Chicago Wheat Flour


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Цена: 23070.00T
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Автор: Institute Chicago Wheat Flour
Название:  A Teacher`s Guide to Classroom Food Facts and Fun: Suggestions for Integrating Food Study in Elementary Grades (Classic Reprint)
ISBN: 9781397309648
Издательство: Forgotten Books
Классификация: ISBN-10: 1397309644
Обложка/Формат: Hardcover
Страницы: 58
Вес: 0.24 кг.
Дата издания: 11.02.2019
Язык: English
Размер: 22.86 x 15.24 x 0.64 cm
Поставляется из: США
Описание: Excerpt from A Teachers Guide to Classroom Food Facts and Fun: Suggestions for Integrating Food Study in Elementary Grades

Health Relation of food to health 21, 23, 24, 25, 26, 27, 28, 29, 30, 32, 33, 35, 36.

Dental health - 29, 32, 33. Table manners - 24, 25, 27, 29. Tasting parties - 21, 28, 29, 36.

Science. Animal growth and care 22, 23, 36. Animal experiments 22, 23. Plant and food growth 26, 27, 36. Food preservation and processing - 26, 27, 33, 36.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


A Teacher`s Guide to Classroom Food Facts and Fun: Suggestions for Integrating Food Study in Elementary Grades (Classic Reprint)

Автор: Institute Chicago Wheat Flour
Название: A Teacher`s Guide to Classroom Food Facts and Fun: Suggestions for Integrating Food Study in Elementary Grades (Classic Reprint)
ISBN: 1397309458 ISBN-13(EAN): 9781397309457
Издательство: Неизвестно
Цена: 8800.00 T
Наличие на складе: Невозможна поставка.
Описание: Excerpt from A Teacher's Guide to Classroom Food Facts and Fun: Suggestions for Integrating Food Study in Elementary Grades

Health Relation of food to health 21, 23, 24, 25, 26, 27, 28, 29, 30, 32, 33, 35, 36.

Dental health - 29, 32, 33. Table manners - 24, 25, 27, 29. Tasting parties - 21, 28, 29, 36.

Science. Animal growth and care 22, 23, 36. Animal experiments 22, 23. Plant and food growth 26, 27, 36. Food preservation and processing - 26, 27, 33, 36.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A Study of the Carotinoid Pigments of Wheat and Flour with Special Reference to Wheat Varieties (Classic Reprint)

Автор: Whiteside A. G. O.
Название: A Study of the Carotinoid Pigments of Wheat and Flour with Special Reference to Wheat Varieties (Classic Reprint)
ISBN: 1334331111 ISBN-13(EAN): 9781334331114
Издательство: Неизвестно
Цена: 7330.00 T
Наличие на складе: Невозможна поставка.


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